Rees Thomas
North Vancouver
Summary
Dynamic culinary professional with extensive experience at Earls Kitchen + Bar, excelling in food preparation and crew training. Proven ability to enhance kitchen efficiency and customer satisfaction through effective time management and leadership. Recognized for maintaining high standards of cleanliness and food safety while delivering exceptional dishes under pressure.
Overview
12
12
years of professional experience
Work History
Line Cook
Earls Kitchen + Bar
06.2017 - Current
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Prepared and cooked full course meals based on restaurant recipes and specifications.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
Sous Chef Swing
Earls Kitchen + Bar
05.2017 - Current
- Supervised kitchen staff to ensure smooth operations and maintain food quality.
- Improved kitchen efficiency by streamlining workflows and optimizing ingredient usage.
- Maintained high standards of food safety and cleanliness, adhering to health regulations.
- Enhanced customer satisfaction by consistently delivering high-quality dishes.
- Trained and mentored junior chefs to improve skill levels and kitchen productivity.
- Prepared sauces, soups, and side dishes to complement main courses and enhance flavors.
- Trained kitchen staff to perform various preparation tasks under pressure.
Prep Cook
Earls Kitchen + Bar
06.2016 - Current
- Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Enhanced kitchen efficiency by maintaining a clean and organized workspace during busy shifts.
- Followed orders from head chef to establish productive and timely preparation of meals.
- Supported the success of daily operations by assisting chefs with ingredient prep work as needed.
- Cultivated a safe working environment by consistently wearing appropriate protective gear and practicing safe handling techniques during food preparation tasks.
Warehouse Shipper
Western Campus Resources
09.2013 - 06.2017
- Contributed to reducing product damage by properly packing items and securing them for transport.
- Managed inventory control, verifying quantities received against invoices and updating system records accordingly.
- Developed and maintained good working relationships with fellow employees, delivery drivers and vendors.
- Checked and rechecked orders before packaging and shipping items.
Education
High School Diploma -
Argyle Secondary School
North Vancouver06-2013
Skills
- Time management
- Professional attitude
- Reliable and trustworthy
- Active listener
- Food preparation
- Problem-solving
- Workload management
- Crew training
- Workstation cleanliness
- Prep work
- Effective prioritization
- Leadership and decision making
Languages
English
Native or Bilingual
Timeline
Line Cook
Earls Kitchen + Bar
06.2017 - Current
Sous Chef Swing
Earls Kitchen + Bar
05.2017 - Current
Prep Cook
Earls Kitchen + Bar
06.2016 - Current
Warehouse Shipper
Western Campus Resources
09.2013 - 06.2017
High School Diploma -
Argyle Secondary School
Similar Profiles
GARV HANSGARV HANS
Line Cook at Earls Kitchen + BarLine Cook at Earls Kitchen + Bar
Diya GhaiDiya Ghai
Line Cook at Earls Kitchen + BarLine Cook at Earls Kitchen + Bar
Emma DaviesEmma Davies
Server Assistant, Delivery Support and Hostess at Earls Kitchen + BarServer Assistant, Delivery Support and Hostess at Earls Kitchen + Bar
Jayson CannellJayson Cannell
Assistant Restaurant Manager at Earls Kitchen + BarAssistant Restaurant Manager at Earls Kitchen + Bar
Fabienne KuhnFabienne Kuhn
Mental Health and Substance Use Counsellor at Peak HouseMental Health and Substance Use Counsellor at Peak House