A versatile international student pursuing a Bachelor of Science degree IN Aviation at Mount Allison University. Native French speaker with bilingual proficiency. Known for friendliness, and strong teamwork skills. Demonstrates a commitment to personal well-being, maintaining a high level of physical fitness to enhance overall effectiveness in both academic and collaborative environments.
•Prepare a daily report that verifies transactions.
• Ensure storage of food in an accurate and sanitary manner.
• Serve food according to meal schedules, department policies and procedures.
• Use and care of kitchen equipment, especially knives.
• Timely preparation of a variety of food items, beverages, and add garnishments to ensure customer happiness and eye appeal.
• Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment