Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Raymundo Gil Balbuena

Anaheim

Summary

Energetic Restaurant General Manager with 19 years of experience offering quality food services. Team leader focused on coaching staff and solving problems involving kitchen efficiency, inventory and customer satisfaction. Knowledgeable in food safety and sanitation protocols.

Overview

19
19
years of professional experience
1
1
Certification

Work History

Restaurant General Manager

Cotti Foods Corporation
06.2022 - Current
  • Manage all aspects of daily operations, including managing budgets, inventory control, and vendor relations.
  • Effectively manage labor costs by monitoring productivity levels among staff members and making strategic scheduling decisions.
  • Effectively manage payroll and timekeeping, and paperwork for new hires and terminations.
  • Carefully interview, select, hire, train new hires.
  • Lead and supervise a team of 25 employees including the assistant manager, shift leads and team members.
  • Effectively ensures the store is in compliance with The Health Department guidelines by monitoring food safety.

Store General Manager

Taco Steve Inc.
04.2005 - 01.2022
  • Manage all aspects of daily operations, including managing budgets, inventory control, and vendor relations.
  • Effectively manage labor costs by monitoring productivity levels among staff members and making strategic scheduling decisions.
  • Effectively manage payroll and timekeeping, and paperwork for new hires and terminations.
  • Carefully interview, select, hire, train new hires.
  • Lead and supervise a team of 25 employees including the assistant manager, shift leads and team members.
  • Effectively ensures the store is in compliance with The Health Department guidelines by monitoring food safety.

Education

Certificate - General Education

Tomas Alva Edison
Puebla, Mexico

Skills

  • Operations Management
  • Inventory Management
  • Food Safety
  • Cost Control
  • Staff Scheduling
  • POS system knowledge
  • Hiring Decisions
  • Labor Management
  • Customer Engagement
  • Food Preparation
  • Sanitation Standards
  • Staff Management
  • Inventory control and record keeping

Certification

  • Manager Food Handler Certification



Languages

English
Spanish

Timeline

Restaurant General Manager

Cotti Foods Corporation
06.2022 - Current

Store General Manager

Taco Steve Inc.
04.2005 - 01.2022

Certificate - General Education

Tomas Alva Edison
Raymundo Gil Balbuena