Ravneet Kaur
Brampton,ON
Summary
Accomplished QA Technician with a proven track record at Handi Foods, adept in enhancing product quality through rigorous compliance with FDA regulations and HACCP standards. Excelled in leading microbiological testing and supplier audits, significantly improving raw material standards. Skilled in SAP and effective team collaboration, ensuring top-notch quality control and safety.
Overview
1
1
year of professional experience
Work History
QA TECHNICIAN
Handi Foods
Toronto, ON
02.2024 - Current
1. Conduct daily quality checks for raw materials, in-process items, and finished products to ensure adherence to company and regulatory standards.
2.Lead microbiological testing and shelf-life studies for new products, ensuring safety and compliance with food safety laws.
3. Review and approve ingredient specifications, packaging, and labeling to guarantee full compliance with FDA regulations.
4. Conduct supplier audits and inspections to ensure the quality of incoming raw materials.
5. Participate in product development processes to assess quality and product consistency during R&D stages.
Education
Master of Science - Chemistry
Punjab University
India06-2020
Skills
1 Food Safety Standards : HACCP, GMP, ISO, 22000, FDA Regulations, FSMA
2 Quality Control : Sensory Evaluation, Shelf Life Testing, Microbiological Testing , Organoleptic Testing
3 Testing Tools : Lab Equipment , Calibration, Statistical Process Control , pH meter, Brix Refractometer
4 Documentation and Reporting : SOPs , Batch Records, Non- Conformance , Audit Reports
Languages
English
Professional Working
Timeline
QA TECHNICIAN
Handi Foods
02.2024 - Current
Master of Science - Chemistry
Punjab University