Summary
Overview
Work History
Education
Skills
Languages
Websites
Affiliations
Timeline
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Ravinder Kaur

Montreal,QC

Summary

Punctual professional experienced in following menus and recipes to prepare quality food. Polished in setting up and cleaning equipment for daily food preparation and helping manage supplies. Excellent multitasker recognized for supporting successful kitchen operations. Well-rounded chef offering several years of comprehensive experience consistently preparing exceptional menu items to garner customer praise. Well-versed in creating new, seasonal menus and maintaining smooth and timely kitchen operations. Committed to delivering first-rate dining experience to guests.

Overview

1
1
year of professional experience

Work History

Chef

McDonalds
Montreal, Quebec
11.2023 - 10.2024
  • Created custom looks for special events, such as weddings, proms, and photo shoots.
  • Provided personalized advice to customers regarding the selection of products appropriate for their needs.
  • Performed makeovers for fashion shows and special events.
  • Planned menus, ordered supplies and managed kitchen staff.
  • Monitored food preparation methods, portion sizes and garnishing of dishes to ensure that food was prepared in accordance with the restaurant's recipes and presentation standards.
  • Ensured compliance with all health, safety and hygiene regulations within the kitchen area.

Kitchen Handler

shwarmaz
Montreal, Quebec
12.2023 - 09.2024
  • Performed daily inspections of aircraft to ensure safety and compliance with regulations.
  • Assisted in the loading, unloading, and securing of cargo onto and off of aircrafts.
  • Maintained accurate records of all incoming and outgoing cargo shipments.
  • Inspected baggage for hazardous materials or items not allowed on board aircrafts.

Education

High School Diploma -

Kensley College
Montreal, QC
09-2026

Skills

  • Kitchen operations management
  • Schedule implementation
  • Dish preparation
  • Pantry restocking
  • Purchasing
  • Menu development
  • Signature dish creation
  • Food and beverage pairing
  • Cold food preparation
  • Knife use
  • Utensils and equipment
  • Kitchen equipment operation and maintenance

Languages

English
Full Professional
French
Elementary

Websites

Affiliations

Monday

Tuesday

Wednesday

Thursday

Friday

saturday

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Timeline

Kitchen Handler

shwarmaz
12.2023 - 09.2024

Chef

McDonalds
11.2023 - 10.2024

High School Diploma -

Kensley College

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