Experienced supervisor that brings forth leadership, integrity, and a warm and sociable work environment that others will be happy to come to everyday. Championing drive and tenacity as key factors for the resilience I have for my field of study.
Overview
2
2
years of professional experience
Work History
Kitchen Supervisor
Kairos Hospitality Ltd(Chick Fil A)
08.2022 - Current
Trained new team members on kitchen procedures, safety protocols, and company standards.
Controlled food costs and managed inventory.
Maintained high sanitation standards through routine cleaning protocols and adherence to health regulations.
Monitored food preparation, production, and plating for quality control.
Promoted a positive work environment by fostering open communication and resolving conflicts in a timely manner.
Coaches team members using the E.S.R.C. Model.
Ensures breaks are in compliance with applicable law.
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