Ranehipurage Thilan Manjula Lal Jayathilaka

Safety-focused and experienced food production professional with strong background in sanitation, baking, batch preparation, and maritime culinary leadership. Completed training across all sanitation zones at The Original Cakerie including mixers, depositors, conveyors, packaging lines and washdown. Fully authorized with Personal LOTO Tag (#L8452). Prepared to transition into Relief Mixer role.

1. Improved equipment cleanliness and safety

Ensured mixers, depositors, conveyors, and production lines were cleaned accurately and on time, supporting safe and efficient daily start-up operations.

2. Completed all sanitation zones during training

Successfully completed full training across Zones 1–5, including washdown, production lines, warehouse sanitation, and LOTO procedures.

3. Supported production by reducing startup delays

Helped minimize production downtime by completing sanitation tasks quickly and correctly, allowing mixer operators and line workers to start batches on schedule.

4. Demonstrated strong understanding of GMP, HACCP & LOTO

Applied safety and food-handling standards consistently, contributing to a compliant and safe work environment.

5. Managed large-scale batching as Chief Cook (12 years)

Prepared consistent, high-quality batches for large groups, maintaining accuracy in recipes, measurements, and timing.

6. Improved workflow in corporate kitchens (Aramark)

Supported efficient meal preparation at Google and Shopify kitchens, maintaining high-quality standards and excellent teamwork.

7. GMP production accuracy at Weed Me

Handled precise product measurements, labeling, and tracking in a regulated GMP environment.

8. Strong attendance and reliability

Maintained an excellent attendance record and demonstrated dependability during

• Ship's Cook - MLC 2006
• Baking Certifications - Prima Baking Centre
• LOTO Authorization (#L8452)
• WHMIS, First Aid, Fire Safety
• Security Duties, Safety Awareness