Randy White
Wallaceburg,Canada
Summary
Detail-oriented individual with exceptional communication and project management skills. Proven ability to handle multiple tasks effectively and efficiently in fast-paced environments. Recognized for taking proactive approach to identifying and addressing issues, with focus on optimizing processes and supporting team objectives.
Results-oriented achiever with proven ability to exceed targets and drive success in fast-paced environments. Combines strategic thinking with hands-on experience to deliver impactful solutions and enhance organizational performance.
Demonstrates strong analytical, communication, and teamwork skills, with proven ability to quickly adapt to new environments. Eager to contribute to team success and further develop professional skills. Brings positive attitude and commitment to continuous learning and growth.
Overview
2026
2026
years of professional experience
Work History
Bus Driver
CK Transit
Wallaceburg, On
01.2021 - 01.2026
- Drive the CK Transit bus in Wallaceburg providing pleasant customer service experience.
- Picking up and dropping off both accessible and on request passengers.
- Jarrod DeNure/Owner – 519-676-1024
Operations Consultant/Mgr.
Northern Dog Biscuit
Concord, On
01.2020 - 01.2021
- Working with CEO in establishing new standards for operations, establishing HACCP Plans.
- Reviewing operations, implementing efficiency improvements, streamline processes, and setting up continuous improvement and cost saving initiatives.
- Contact person for outside contractors, responsible for building maintenance, and develop a preventive maintenance program.
- NDB is a premium dog biscuit company servicing North America
- Nick Grillo / CEO – 416-910-3631
Operations Manager
Buddy’s Kitchen
Auroa, On
01.2019 - 01.2020
- Responsible for the operation and the mfg. duties and policies relating to production, sanitation, shipping.
- Ensuring GFSI/BRC are followed and maintained. Providing leadership, direction, and mentoring employees.
- Buddy’s Kitchen was a premium all-natural pet food company.
- Peter Kaufman / President - Owner – 416-669-0996
Production/Pit Manager
Breadsource Bakery
Scarborough, On
01.2014 - 01.2019
- Managed the operation of this 24/7 Bread Bakery.
- Hired, supervised this 3 shift Bakery.
- Ensure that the physical operation is safe, secure, and compliant.
- Responsible and accountable for H&S as the company’s certified rep.
- Completing the necessary WSIB paperwork and back-to-work programs.
- Sharif Sunderji / VP – 416-289-9600
Manufacturing Plant Manager
Italian Home Bakery
Etobicoke, ON
2009 - 2014
- Oversee daily plant operations, ensuring adherence to safety and quality standards.
- Tracked employee attendance and punctuality, addressing repeat problems quickly to prevent long-term habits.
- Coordinate production schedules to meet customer demand and optimize resource allocation.
- Reduced production downtime with regular equipment maintenance and troubleshooting.
- Coordinated with sales teams to ensure accurate forecasting of product demand, adjusting production schedules accordingly.
- Provided direction and leadership to all levels of employees and managers.
- Created plant policies and procedures for safe and productive operations.
- Assisted in recruiting, hiring and training of team members.
Education
OSSD Diploma -
Wallaceburg, OnChemistry
ST Clair College
Chatham, OnHACCP 1&2
GFTC
Guelph, OnCertified Radiography Level 1 - Atomic Energy
Mohawk College
WSIB Health & Safety Level II Certified - undefined
Wallaceburg, OnSkills
- A dynamic, organized, and highly accomplished Manager with experience in managing facilities, events and staff Experienced in safety, quality control, supervising team members, writing reports, scheduling, and reviewing bid proposals by controlling expenses
- Identifying and resolving customer service operations The leadership skills to drive departments and work under pressure to meet deadlines, problem-solving, and resolving inefficiencies and conflicts
- Customer Service Communication Skills Leadership Resolving Issues Class B License
- Clean driving record
- Weather condition driving
- Defensive driving
Languages
English
Full Professional
Timeline
Bus Driver
CK Transit
01.2021 - 01.2026
Operations Consultant/Mgr.
Northern Dog Biscuit
01.2020 - 01.2021
Operations Manager
Buddy’s Kitchen
01.2019 - 01.2020
Production/Pit Manager
Breadsource Bakery
01.2014 - 01.2019
Chemistry
ST Clair College
HACCP 1&2
GFTC
Certified Radiography Level 1 - Atomic Energy
Mohawk College
WSIB Health & Safety Level II Certified - undefined
Manufacturing Plant Manager
Italian Home Bakery
2009 - 2014