RANDALL B. PINGOL
Calgary,Canada
Summary
Dynamic professional with a proven track record in roles ranging from culinary expertise at Amihan Grill and Restaurant to leadership positions in the Municipality of Guiguinto. Excels in adaptability, driving results in sales with Big E Corporation, and fostering teamwork. Known for exceptional customer service and culinary skills, consistently achieving targets and enhancing community welfare.
Overview
24
24
years of professional experience
Work History
Cook
Amihan Grill and Restaurant
Calgary, Canada
05.2024 - Current
Sales Representative
Freelance Buy & Sell
01.2018 - 04.2024
Municipal Councilor
Municipality of Guiguinto
Guiguinto, Bulacan
05.2016 - 01.2024
Barangay Councilor
Municipality of Guiguinto
Guiguinto, Bulacan
05.2014 - 01.2015
Driver - Balikatan Exercises
Armed Forces of the Philippines (AFP) & United States Military
Subic, Zambales
02.2008 - 05.2014
Senior Salesman
Big E Corporation (LEMON SQUARE)
San Fernando City
02.2004 - 12.2006
Roomboy
Palmera Lodge
Balagtas, Bulacan
11.2002 - 05.2003
On-the-job Training
Sulpicio Lines, Inc.
10.2002 - 10.2002
Food and Beverage Attendant (Waiter)
Anahaw Grill and Restaurant
Balagtas, Bulacan
01.2002 - 07.2002
On-the-job Training
Sulpicio Lines, Inc.
01.2001 - 01.2001
Education
Graduate - Basic Seaman Course Major in Steward
COLLEGE BULACAN MERCHANT MARINE ACADEMY
Balagtas, Bulacan03.2001
Computer Desktop Publishing & Media Arts
AMA COMPUTER LEARNING CENTER
Munoz, Quezon City10.1998
Secondary -
LA CONSOLACION SCHOOL
Balagtas, Bulacan03.1998
Elementary -
ST. MARTIN DE PORRES CATHOLIC SCHOOL
Guiguinto, Bulacan03.1994
Skills
- Adaptability and Multitasking: Versatile professional with the ability to excel in dynamic and diverse work environments
- Driving and Logistics: Expertise in driving and logistics during Balikatan Exercises for the Armed Forces of the Philippines and the US Military
- Teamwork and Collaboration: Strong ability to work in teams, evidenced by various roles in hospitality, sales, and public service
- Sales and Client Engagement: Successful track record in sales, building client relationships, and achieving sales targets in competitive industries
- Customer Service and Hospitality: Experienced in providing excellent customer service ensuring guest satisfaction
- Culinary Expertise: Skilled in professional cooking and food preparation, with experience in fast-paced restaurant environments
- Leadership and Governance: Demonstrated leadership in public service roles, overseeing projects and resolving community challenges effectively
Training
- Personal Survival Techniques
- Fire Prevention and Fire Fighting
- Elementary First Aid
- Personal Safety and Social Responsibility
- Prevention of Alcohol and Drug Abuse in the Maritime Sector
References
Available upon request
Timeline
Cook
Amihan Grill and Restaurant
05.2024 - Current
Sales Representative
Freelance Buy & Sell
01.2018 - 04.2024
Municipal Councilor
Municipality of Guiguinto
05.2016 - 01.2024
Barangay Councilor
Municipality of Guiguinto
05.2014 - 01.2015
Driver - Balikatan Exercises
Armed Forces of the Philippines (AFP) & United States Military
02.2008 - 05.2014
Senior Salesman
Big E Corporation (LEMON SQUARE)
02.2004 - 12.2006
Roomboy
Palmera Lodge
11.2002 - 05.2003
On-the-job Training
Sulpicio Lines, Inc.
10.2002 - 10.2002
Food and Beverage Attendant (Waiter)
Anahaw Grill and Restaurant
01.2002 - 07.2002
On-the-job Training
Sulpicio Lines, Inc.
01.2001 - 01.2001
Graduate - Basic Seaman Course Major in Steward
COLLEGE BULACAN MERCHANT MARINE ACADEMY
Computer Desktop Publishing & Media Arts
AMA COMPUTER LEARNING CENTER
Secondary -
LA CONSOLACION SCHOOL
Elementary -
ST. MARTIN DE PORRES CATHOLIC SCHOOL
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