Ramiro Mendez
Saint Paul
Summary
Knowledgeable [Desired Position] with proven track record in overseeing large teams and managing complex projects. Successfully led multiple initiatives to improve operational efficiency and safety standards. Demonstrated expertise in team leadership and project management.
Overview
36
36
years of professional experience
Work History
General Foreman
Tyson Foods
04.2024 - Current
- Supervised daily operations to ensure compliance with safety and quality standards along with chain efficiency.
- Trained new employees on operational procedures and safety protocols.
- Implemented process improvements that reduced downtime and increased throughput.
- Led team meetings to communicate objectives, updates, and performance expectations.
- Demonstrated strong leadership abilities in managing diverse teams to achieve common goals while fostering a positive work environment.
Superintendent
JBS Swift
06.1991 - 11.2027
- Reviewed design specifications critically for accuracy, identifying potential issues before they escalated into costly delays or rework situations.
- Resolved conflicts efficiently among team members, fostering a positive work environment that contributed to successful outcomes.
- Reviewed plans and inspected ongoing construction to keep work in line with project goals.
- Managed multiple simultaneous projects while maintaining strict deadlines and adhering to budget constraints.
Superintendent
American Food Group
10.2022 - 02.2024
- Oversaw daily operations to ensure compliance with safety and quality standards.
- Managed production schedules to optimize workflow and meet deadlines.
- Trained and mentored team members on best practices in food processing.
- Implemented process improvements that enhanced operational efficiency.
- Communicated effectively with clients throughout each stage of the project for transparency regarding progress updates as well as addressing any concerns raised promptly.
Superintendent
Jbs Usa
11.2017 - 06.2021
- Collaborated with cross-functional teams to resolve operational challenges.
- Conducted regular inspections to maintain equipment and facility standards.
- Analyzed production data to identify trends and improve performance metrics.
- Developed training materials to support ongoing employee development initiatives.
- Mentored junior staff, leading to increased productivity and improved teamwork throughout the organization.
Education
High School Diploma -
The Master Senior High School Texas
Texas 03-2012
Timeline
General Foreman
Tyson Foods
04.2024 - Current
Superintendent
American Food Group
10.2022 - 02.2024
Superintendent
Jbs Usa
11.2017 - 06.2021
Superintendent
JBS Swift
06.1991 - 11.2027
High School Diploma -
The Master Senior High School Texas