Summary
Overview
Work History
Education
Skills
Education
Passport Expiry
Applicant
References
Training
Disclaimer
Languages
Timeline
Generic
Ramelie Bautista

Ramelie Bautista

NB,NB

Summary

To secure a responsible career opportunity to fully utilize my training and skill, while making a significant contribution to the success of the company. Industrious Food Attendant offer 13 years of superior performance in food service roles. Personable and detail-oriented with history of fostering customer loyalty and satisfaction.

Overview

16
16
years of professional experience

Work History

Food Attendant

FMI Atlantic
New Brunswick
09.2023 - Current
  • Adhered to all safety and sanitation standards while preparing and delivering food.
  • Cleaned and maintained dining area and condiment stations.
  • Delivered food to guest tables with timeliness and efficiency.
  • Assisted customers with information regarding menu offerings and nutrition information.
  • Managed food rotation activities, promptly discarding expired items.
  • Resupplied napkins, cutlery, dishes and condiments on foodservice stations.
  • Examined and double-checked food orders to verify items ordered by customers.
  • Answered phones to take delivery and takeout orders from customers and provide information concerning menu items and hours of operation.

Restaurant Manager

Burger King – Qatar Mezen Company – Al Jassim Group
Doha Qatar
05.2018 - 08.2023
  • Restaurant Manager in overall operation of the restaurant
  • Revenue Generation Trains restaurant employees
  • To maintain the sales target of the day until end of the day, push the cashiers to do suggestive selling
  • Being Restaurant Manager assists in inventory control and Budgeting
  • Ensures that regulatory guidelines of food services industry are being followed by all employees
  • Ensures the cleanliness of the Store at all times
  • Following the Standard Operating Procedure In Charge of the following: Customer Service Scheduling Document Control System Training Cash Control Cleanliness and Sanitation
  • Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.

Restaurant Manager

Papa John Pizza Philippines – Berjaya Corp.
09.2015 - 04.2018
  • Overseeing restaurant staff performance, ensuring quality dining
  • Monitor compliance with safety and hygiene regulations
  • Gather guests’ feedback and recommend improvements to our menus Creates a positive team atmosphere among Team Members
  • Maintains records of staff periodic manner and operating costs
  • Provides feedback and coaching to the Team regularly.

Shift Manager

Pizza Hut Brunei – Olive Tree Corporation
02.2012 - 08.2013
  • Achieving the internal and external audit Provides the customer mania experience to all guest Set the priorities, goal and timetable at achieve maximum productively result.

Shift Manager

Jollibee Food Corporation
05.2008 - 01.2011
  • Cash Control In Charge Payroll Store Timekeeping Service Control Management

Education

Bachelor of Science - Management

Lyceum of Alabang
Philippines
05.2007

Skills

  • Communication
  • Computer Skills
  • Customer Service
  • Interpersonal Skill
  • Leadership
  • Management Skill
  • Problem Solving
  • Time Management
  • Performance Monitoring
  • Menu Offering Knowledge
  • Inventory
  • Order Processing
  • Cleanliness and Sanitation
  • Customer Assistance

Education

Lyceum of Alabang, Bachelor of Science in Business Administration Major in Management, 2003-2007, Dr. Arcadio Santos National High School, 1999-200, F. Serrano Elementary School, 1993-1999

Passport Expiry

03/24/31

Applicant

Ramelie Bautista

References

  • Ms. Emmargiline Escondo, Burger King-Mezen Company (Al Jassim Group.), Operation Secretary & Coordinator, +974-33274180
  • Clara Suya, Applebee’s Premier Food Service (Al Jassim Group.), Manager, +974 77932378

Training

SERV Safe Food Safety Certification, 07/11/18, Burger King – Qatar CHUBB International Gulf Trading Company-Qatar Basic Training Firefighting Fire Alarm & Kitchen Hood System Operation, 01/15/20, ECOLAB - Qatar Cleaning, Sanitation & Safety Training, 08/13/18, Jollibee Food Corporation Basic Operation Training Program (Phase 1-6), 09/22/08, Jollibee Food Corporation Consultative Selling, 04/01/09 - 04/03/09, Jollibee Food Corporation

Disclaimer

I hereby declare that all the above information is true to the best of my knowledge and belief.

Languages

English
Full Professional

Timeline

Food Attendant

FMI Atlantic
09.2023 - Current

Restaurant Manager

Burger King – Qatar Mezen Company – Al Jassim Group
05.2018 - 08.2023

Restaurant Manager

Papa John Pizza Philippines – Berjaya Corp.
09.2015 - 04.2018

Shift Manager

Pizza Hut Brunei – Olive Tree Corporation
02.2012 - 08.2013

Shift Manager

Jollibee Food Corporation
05.2008 - 01.2011

Bachelor of Science - Management

Lyceum of Alabang
Ramelie Bautista