To secure a responsible career opportunity to fully utilize my training and skill, while making a significant contribution to the success of the company. Industrious Food Attendant offer 13 years of superior performance in food service roles. Personable and detail-oriented with history of fostering customer loyalty and satisfaction.
Overview
16
16
years of professional experience
Work History
Food Attendant
FMI Atlantic
New Brunswick
09.2023 - Current
Adhered to all safety and sanitation standards while preparing and delivering food.
Cleaned and maintained dining area and condiment stations.
Delivered food to guest tables with timeliness and efficiency.
Assisted customers with information regarding menu offerings and nutrition information.
Resupplied napkins, cutlery, dishes and condiments on foodservice stations.
Examined and double-checked food orders to verify items ordered by customers.
Answered phones to take delivery and takeout orders from customers and provide information concerning menu items and hours of operation.
Restaurant Manager
Burger King – Qatar Mezen Company – Al Jassim Group
Doha Qatar
05.2018 - 08.2023
Restaurant Manager in overall operation of the restaurant
Revenue Generation Trains restaurant employees
To maintain the sales target of the day until end of the day, push the cashiers to do suggestive selling
Being Restaurant Manager assists in inventory control and Budgeting
Ensures that regulatory guidelines of food services industry are being followed by all employees
Ensures the cleanliness of the Store at all times
Following the Standard Operating Procedure In Charge of the following: Customer Service Scheduling Document Control System Training Cash Control Cleanliness and Sanitation
Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
Monitor compliance with safety and hygiene regulations
Gather guests’ feedback and recommend improvements to our menus Creates a positive team atmosphere among Team Members
Maintains records of staff periodic manner and operating costs
Provides feedback and coaching to the Team regularly.
Shift Manager
Pizza Hut Brunei – Olive Tree Corporation
02.2012 - 08.2013
Achieving the internal and external audit Provides the customer mania experience to all guest Set the priorities, goal and timetable at achieve maximum productively result.
Shift Manager
Jollibee Food Corporation
05.2008 - 01.2011
Cash Control In Charge Payroll Store Timekeeping Service Control Management
Education
Bachelor of Science - Management
Lyceum of Alabang
Philippines
05.2007
Skills
Communication
Computer Skills
Customer Service
Interpersonal Skill
Leadership
Management Skill
Problem Solving
Time Management
Performance Monitoring
Menu Offering Knowledge
Inventory
Order Processing
Cleanliness and Sanitation
Customer Assistance
Education
Lyceum of Alabang, Bachelor of Science in Business Administration Major in Management, 2003-2007, Dr. Arcadio Santos National High School, 1999-200, F. Serrano Elementary School, 1993-1999