Ramanpreet Kaur
Brampton,ON
Summary
Certified Nutrition Manager with more than five years of clinical nutrition, patient counseling, and team leadership experience communicates wellness information to a wide array of clientele. Proven success in improving patient care through personalized nutrition intervention; worked with interdisciplinary teams; built relationships with physician offices. Dedicated to enhancing health and offering evidence-based care in clinical and community contexts. Worked with a team of 7 dietitians and 5 support staff to oversee day-to-day operations of the department of nutrition to provide exemplary patient care.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Food and Nutrition Manager
Toronto General Hospital
01.2024 - Current
- Conduct resident nutritional assessments and implement interventions for those at risk.
- Chair the Food Committee, fostering family and resident involvement in meal planning.
- Monitor meal service, gathering resident feedback and adjusting to meet preferences.
- Collaborate with the Registered Dietitian to provide personalized, therapeutic meals.
- Conduct quality audits to ensure continuous improvement in food services.
- Manage budget, inventory, and staff to optimize resources and departmental efficiency.
Dietary Aide
Sunnybrook Health Sciences Centre
03.2023 - 12.2023
- Assisted in meal preparation and serving while meticulously adhering to each resident's dietary restrictions and preferences.
- Collaborated with the Food and Nutrition Manager to perform nutritional assessments, ensuring that meals served met residents' health requirements.
- Ensured cleanliness and organization of kitchen and dining facilities by following established food safety and sanitation standards.
- Worked closely with nursing staff to track residents' food intake, identifying any concerns for supervisors’ attention as needed.
- Engaged in daily and weekly evaluations of meals, contributing to the creation of nutritious options that were visually appealing and suited residents’ tastes.
Education
Diploma - Nutrition and Food Service Management
Centennial College
High School Diploma -
Satluj Public School
Haryana03-2022
Skills
- Nutrition Program Management
- Clinical Counseling
- Food Service Management
- Patient Education
- Budget & Resource Management
Certification
- CPR/First Aid Certification
- WHIMS
Availability
Full time
Languages
English
Full Professional
Punjabi
Native or Bilingual
Timeline
Food and Nutrition Manager
Toronto General Hospital
01.2024 - Current
Dietary Aide
Sunnybrook Health Sciences Centre
03.2023 - 12.2023
Diploma - Nutrition and Food Service Management
Centennial College
High School Diploma -
Satluj Public School