Summary
Overview
Work History
Education
Skills
Certification
Availability
Languages
Timeline
Generic

Ramanpreet Kaur

Brampton,ON

Summary

Certified Nutrition Manager with more than five years of clinical nutrition, patient counseling, and team leadership experience communicates wellness information to a wide array of clientele. Proven success in improving patient care through personalized nutrition intervention; worked with interdisciplinary teams; built relationships with physician offices. Dedicated to enhancing health and offering evidence-based care in clinical and community contexts. Worked with a team of 7 dietitians and 5 support staff to oversee day-to-day operations of the department of nutrition to provide exemplary patient care.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Food and Nutrition Manager

Toronto General Hospital
01.2024 - Current
  • Conduct resident nutritional assessments and implement interventions for those at risk.
  • Chair the Food Committee, fostering family and resident involvement in meal planning.
  • Monitor meal service, gathering resident feedback and adjusting to meet preferences.
  • Collaborate with the Registered Dietitian to provide personalized, therapeutic meals.
  • Conduct quality audits to ensure continuous improvement in food services.
  • Manage budget, inventory, and staff to optimize resources and departmental efficiency.

Dietary Aide

Sunnybrook Health Sciences Centre
03.2023 - 12.2023
  • Assisted in meal preparation and serving while meticulously adhering to each resident's dietary restrictions and preferences.
  • Collaborated with the Food and Nutrition Manager to perform nutritional assessments, ensuring that meals served met residents' health requirements.
  • Ensured cleanliness and organization of kitchen and dining facilities by following established food safety and sanitation standards.
  • Worked closely with nursing staff to track residents' food intake, identifying any concerns for supervisors’ attention as needed.
  • Engaged in daily and weekly evaluations of meals, contributing to the creation of nutritious options that were visually appealing and suited residents’ tastes.

Education

Diploma - Nutrition and Food Service Management

Centennial College

High School Diploma -

Satluj Public School
Haryana
03-2022

Skills

  • Nutrition Program Management
  • Clinical Counseling
  • Food Service Management
  • Patient Education
  • Budget & Resource Management

Certification

  • CPR/First Aid Certification
  • WHIMS

Availability

Full time

Languages

English
Full Professional
Punjabi
Native or Bilingual

Timeline

Food and Nutrition Manager

Toronto General Hospital
01.2024 - Current

Dietary Aide

Sunnybrook Health Sciences Centre
03.2023 - 12.2023

Diploma - Nutrition and Food Service Management

Centennial College

High School Diploma -

Satluj Public School
Ramanpreet Kaur