RAMANDEEP KAUR
Edmonton,AB
Summary
Hardworking team leader offering many years of food service experience. Dedicated to food safety and top-notch customer service. Capable food service supervisor diligent in keeping team quality, speed and performance at top levels. Skilled leader, schedule manager and inventory coordinator. .
Overview
2
2
years of professional experience
Work History
Food Service Supervisor
Oodle Noodle
Edmonton, Alberta
06.2024 - Current
- Managed financial aspects such as tracking expenses, calculating costs per meal served.
- Scheduled staff shifts, monitored attendance, and managed payroll records.
- Analyzed operational reports to determine trends related to labor costs or customer satisfaction ratings.
- Performed regular inspections of kitchen equipment and storage areas for cleanliness and functionality.
- Ordered necessary supplies from approved vendors to maintain adequate stock levels.
Food Service Supervisor
Tim Hortons
Edmonton, Alberta
12.2023 - 03.2024
- Food Preparation assemble orders with maintaining appropriate portion contol.
- Follow food safety procedures according to company policies, health, and sanitation regulations.
Prepared quality products while maintaining proper food safety practices, portion control, and presentation within service goal times. - Performed regular inspections of kitchen equipment and storage areas for cleanliness and functionality.
- Ordered necessary supplies from approved vendors to maintain adequate stock levels.
Food Service Worker
Tim Hortons - Part time
04.2022 - 10.2023
- Cleaned kitchen areas, equipment and utensils.
- Stocked supplies such as food, dishes, utensils, and cleaning materials.
- Properly stored all leftover food items after each shift.
- Followed established cash handling procedures when collecting payment from customers.
- Assisted with unloading deliveries from suppliers into storage areas.
Food Service Supervisor
Wah G Wah
04.2022 - 05.2023
- Supervise, coordinate, and schedule the activities of staff that prepare, portion, and serve food to customers.
- Dealing with customers' concerns, overlooking the staff, and daily payment transactions.
- Establish methods to meet work schedules,
- Ensure that foods and services are meeting the quality control standards,
- Prepare all required paperwork, including forms, reports, and schedules in an organized and timely manner.
Education
1Year Business Analysis - Business Analysis
Northern College of Applied Arts And Technology
South Porcupine, ON08-2021
1 Year Diploma - Business Management - Business Management
Northern College of Applied Arts And Technology
South Porcupine, ON09-2020
Skills
- Portioning
- Quality assurance policies
- Staff Leadership
- Menu development
- Staff recruitment
- Inventory Management
Timeline
Food Service Supervisor
Oodle Noodle
06.2024 - Current
Food Service Supervisor
Tim Hortons
12.2023 - 03.2024
Food Service Worker
Tim Hortons - Part time
04.2022 - 10.2023
Food Service Supervisor
Wah G Wah
04.2022 - 05.2023
1Year Business Analysis - Business Analysis
Northern College of Applied Arts And Technology
1 Year Diploma - Business Management - Business Management
Northern College of Applied Arts And Technology
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