Rakshika
Niagara Falls,ON
Summary
Experienced and adaptable individual proficient in both kitchen assistance and housekeeping duties, with a proven track record of efficiency and dedication. Proficient in bed-making, linen changing, washing utensils, assisted in food preparation and ensuring all amenities are replenished to uphold the highest standards of guest satisfaction. Strong attention to detail, ability to multitask, and dedication to delivering exceptional service.
Overview
3
3
years of professional experience
Work History
Housekeeping Room Attendant
The Oberon
New Delhi
01.2022 - 11.2023
- Cleaned guest rooms, including vacuuming carpets and dusting furniture.
- Maintained cleaning cart with supplies, such as fresh linens and towels.
- Checked rooms to ensure they met standards for cleanliness and tidiness.
- Responded to guest requests and inquiries in a prompt and courteous manner.
- Collaborated with other housekeeping team members to ensure efficient workflow and guest satisfaction.
- Kept up-to-date records of items cleaned in each room.
- Maintained well-stocked and well-organized service carts to support efficient and timely cleaning services.
Kitchen Helper/Housekeeper
Noormahal Palace Hotel
Karnal, India
06.2020 - 12.2021
- Washed dishes, utensils and assisted chefs and cooks in food preparation, including measuring ingredients, peeling, slicing, and dicing as required.
- Operated kitchen equipments such as slicers, mixers, and ovens under the supervision of senior kitchen staff.
- Maintained sanitation standards in accordance with health codes and regulations.
- Stocked kitchen with necessary supplies such as food, paper goods and cleaning products.
Education
Diploma in Project Management
Sheridan College At CCTT
Fort Erie, ON01-2024
Skills
- Customer service-focused
- Attention to detail
- Quality Assurance
- Multitasking and Prioritizing
- Trustworthy, Punctual and Reliable
- Problem-solving aptitude
- Team Support and Collaboration
- Kitchen Cleaning and Dishwashing Expertise
- Hygiene standards
- Food presentation
- Decision-Making
Accomplishments
- Microsoft Power point, Word, Excel (intermediate level)
- Certificated in recognition for best hospitality services and excellence in restaurant management
Availability
Monday and Wednesday (Evening Shift)
Thursday-Sunday (All Shifts including Morning, Noon, Evening, Night)
Timeline
Housekeeping Room Attendant
The Oberon
01.2022 - 11.2023
Kitchen Helper/Housekeeper
Noormahal Palace Hotel
06.2020 - 12.2021
Diploma in Project Management
Sheridan College At CCTT
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