Raj Sheth
Kincardine,ON
Summary
Adept at elevating dining experiences, I honed my culinary and customer service skills at Kagibana Foods Inc., ensuring top-notch food quality and safety. Expert in kitchen organization and teamwork, I significantly improved service efficiency. My background in hospitality and administrative assistance underscores my commitment to excellence and strong relationship-building capabilities.
Overview
8
8
years of professional experience
Work History
Cook
Kagibana Foods Inc.
11.2022 - Current
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Chef
Hotel Valley
01.2020 - 10.2021
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Maintained well-organized mise en place to keep work consistent.
- Placed orders to restock items before supplies ran out.
Administrative Assistant
SHREEJEE ELECTRICALS
07.2016 - 01.2019
- Answered multi-line phone system, routing calls, delivering messages to staff and greeting visitors.
- Maintained confidentiality of sensitive information by adhering to strict privacy policies and implementing secure filing systems.
- Delivered excellent customer service through prompt responses to client inquiries, addressing concerns effectively, and building strong relationships.
- Ensured accurate record-keeping with diligent data entry and database management for vital company information.
Education
Bachelor of Science - Computer Engineering
Gujarat Technological University
Ahmedabad04.2017
Skills
- Customer Service
- Cooking
- Cleaning and organization
- Food handling
- Food presentation
- Garnishing and Plating
- Kitchen Organization
- Teamwork and Collaboration
- Food Costing
- Hospitality and service industry background
Languages
English
Professional Working
Hindi
Full Professional
Gujarati
Native or Bilingual
Timeline
Cook
Kagibana Foods Inc.
11.2022 - Current
Chef
Hotel Valley
01.2020 - 10.2021
Administrative Assistant
SHREEJEE ELECTRICALS
07.2016 - 01.2019
Bachelor of Science - Computer Engineering
Gujarat Technological University
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