Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

RAHUL KUMAR KUMHAR

Cranbrook,India

Summary

Pragmatic, detail-oriented chef with 10 years of experience as Chef contributed significant and provide best food experience by planning menus, developing recipes, preparing gourmet dishes, and promoting safety toprovide a world-class dining experience for all guests.

Overview

14
14
years of professional experience
1
1
Certification

Work History

Cook

Dennys Restaurant
03.2024 - Current
  • Adapted quickly to menu changes and special dietary requests from customers, ensuring guest satisfaction.
  • Prepared food orders to support waitstaff and other team members.

Commi

Carnival Cruise Line
01.2017 - 01.2023


  • Work with team, delivering best services timely in professional manner
  • Prepared daily task lists and recipes for timely food production,
  • Oversaw quality of meals by checking dishes before they wentout
  • Manage stock for ensuring the availability of all food items
  • Reviewed, updated, and complied with supply and ingredient budgets, saving the cost.
  • Maintained a clean kitchen environment, ensuring 100% compliance with state and federal health codes/regulations

Commi 1

Hotel Jaypee Palace & Conventional Center
01.2013 - 01.2017
  • Prepare Indian food
  • Kitchen, schedules and coordinating responsibilitie.
  • A provide training to junior staff
  • Evaluated ingredient budget and inventory records

Industrial Trainee

The Leela Palace
01.2012 - 01.2013
  • Learn team coordination and efficiency in food preparation
  • Room cleaning and maintain hygiene
  • Guest handling and commutation
  • Received training in various services

Education

Bachelors of Science - Hotel Management, Catering Technology & Tourism

Heritage Institute of Hotel & Tourism
Vasco Da Gama, Goa
01.2013

Skills

  • Food Preparation
  • Knife Safety
  • High-volume Food service
  • Verbal Communication
  • Fine Dining
  • Team Management
  • Recipe Preparation
  • Health Regulations

Certification

Industrial Training Certification

Languages

English
Professional Working

Timeline

Cook

Dennys Restaurant
03.2024 - Current

Commi

Carnival Cruise Line
01.2017 - 01.2023

Commi 1

Hotel Jaypee Palace & Conventional Center
01.2013 - 01.2017

Industrial Trainee

The Leela Palace
01.2012 - 01.2013

Bachelors of Science - Hotel Management, Catering Technology & Tourism

Heritage Institute of Hotel & Tourism
RAHUL KUMAR KUMHAR