Rahul Pillai

1. Process cash, credit, and debit transactions.

2. Ensure quality service is delivered to every guest

3. Supervise and coach team members on shift; provide direction and take responsibility for team members work

4. Complete end-of-the-day paperwork

5. Assist the General Manager in areas such as hiring, discipline, performance counseling, and termination

6. Ensure proper product stock levels to meet guest needs, food safety, and gross margin expectations

7. Model behaviors that support the company’s common purpose; ensure guests and team members are supported at the highest level

8. Ensure all activities are in compliance with rules, regulations, policies, and procedures.

9. Complete other duties as assigned

• Ensuring exceptional customer service is provided in a courteous manner to maintain our reputation for friendly, effective, and personalized
• To stock shelves according to plan-o-grams which includes the rotation and pricing of product
• To assist in maintaining a clean, organized selling floor and backroom, adhering to established health and safety regulations as per Company policies
• To perform other duties, as assigned

1) Provide global functional support to end users.
2) Interface with the Business to resolve PeopleSoft Supply Chain and Manufacturing application related issues including
data quality and system performance.
3) Support multi-currency financial transactions.
4) Create and suggest workarounds for issues while waiting for fixes.
5) Support systems' interfaces with other enterprise system owners to ensure that business processes are streamlined and
business goals are achieved.
6) Contribute as a key player on system upgrades (manage module(s) regression testing).