Summary
Overview
Work History
Education
Skills
Certification
References
Languages
Timeline
Manager

Rahul Kumar

Terrace,British Columbia

Summary

To be a part of a highly reputable and service oriented company that can provide growth, opportunity, and professional advancement to its employees. To obtain a position in an institution where my skills and my knowledge can be utilized and developed. And I shall do my best in this profession wherein my skills will be most beneficial in meeting the needs of the company. Efficient and productive professional in the food service management field, skilled at completing tasks with speed and accuracy. Possess strong capabilities in inventory management, staff training, and customer service excellence. Excel in leadership, communication, and problem-solving, ensuring smooth operation of food service establishments.

Overview

2026
2026
years of professional experience
1
1
Certification

Work History

Manager

Boston Pizza Restaurant
05.2025 - Current
  • Oversaw daily restaurant operations, ensuring compliance with health and safety regulations.
  • Trained and mentored staff on service standards and operational procedures.
  • Implemented inventory management systems to optimize stock levels and reduce waste.
  • Developed training materials to enhance employee performance and customer service delivery.

Restaurant Manager

Tim Hortons
02.2024 - 05.2025
  • Inspected restrooms and dining and serving areas to foster cleanliness and proper setup.
  • Performed regular maintenance checks on equipment to ensure proper functioning.
  • Managed accounts payable, accounts receivable and payroll.
  • Optimized profits by controlling food, beverage and labor costs.
  • Promoted safe working conditions by monitoring safety procedures and equipment.
  • Conducted weekly team meetings to discuss performance issues and provide feedback.
  • Resolved conflicts among employees in an effective manner.
  • Trained new employees to perform duties.

SUPERVISOR

Tim Hortons
05.2023 - 01.2024
  • Created new strategies for improving customer service standards within the organization.
  • Resolved customer complaints and issues promptly, ensuring customer satisfaction and loyalty.
  • Developed strategies to improve team performance and productivity.
  • Managed scheduling for staff, ensuring adequate coverage during peak times and projects.
  • Trained new employees on company policies, job duties, and performance expectations.
  • Performed monthly inventory checks to ensure sufficient stock levels for all products.

Volunteer Worker

Sector 38 West, Chandigarh, Specifically at House
  • Used strong interpersonal communication skills to convey information to others.
  • Help people emotionally
  • Provide basic meals and medication
  • Take care of people suffering from health problems
  • Make them feel happy
  • Help to make positive differences in their lives
  • provide them respect, make them feel safe.

Education

Diploma- Associate of arts -

Coast Mountain College

Basic Training Diploma - Computer Applications Development

NTC Education
Jammu
01-2021

Secondary -

Army Pubic School Jammu

Skills

  • Inventory management
  • Cost control
  • Employee scheduling
  • Customer service
  • Team leadership
  • Performance feedback
  • Safety compliance
  • Problem resolution
  • Time management
  • Sales and marketing
  • Problem-solving

Certification

  • I hereby certify that the above information are true and correct to the best of my knowledge and ability.
  • Class 5
  • Security
  • First Aid
  • Food Safe Certification

References

References available upon request.

Languages

English

Timeline

Manager

Boston Pizza Restaurant
05.2025 - Current

Restaurant Manager

Tim Hortons
02.2024 - 05.2025

SUPERVISOR

Tim Hortons
05.2023 - 01.2024

Secondary -

Army Pubic School Jammu

Volunteer Worker

Sector 38 West, Chandigarh, Specifically at House

Diploma- Associate of arts -

Coast Mountain College

Basic Training Diploma - Computer Applications Development

NTC Education
Rahul Kumar