Professional Summary
Overview
Work History
Education
Skills
Timeline

Rafael Vaughn

Marriot Hotel
IMPERIAL
1
year of professional experience

Detail-oriented steward and utility cleaner with hands-on experience in sanitation, dishwashing, and back-of-house support. Strong focus on food safety, clean work areas, and efficient service in busy environments.

Personable and reliable with keen eye for detail and positive attitude. Understands importance of maintaining cleanliness and order while adhering to safety and hygiene standards, and brings strong organizational and multitasking abilities. Aims to contribute to well-run and efficient environment focused on guest satisfaction.

Work History

Steward/Utility Cleaner

5 Months
Marriot Hotel | 04.2026 - 09.2026
  • Sanitized kitchen equipment, dishes, and work areas to maintain hotel hygiene standards.
  • Operated dishwashing machines and hand-washed delicate items for consistent cleaning results.
  • Restocked plates, glassware, and utensils to support smooth banquet and dining service.
  • Transported soiled wares, waste, and recyclables according to sanitation procedures.
  • Organized storage areas and maintained clean supply stations for efficient kitchen access.
  • Inspected dishes and equipment for damage, removing unusable items from circulation.
  • Followed safety and sanitation guidelines to support compliant, well-kept back-of-house operations.
  • Supported banquet events by efficiently preparing tables, serving guests, and clearing dishes promptly after completion.
  • Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
  • Maintained swift pace of work to meet business demands for cleaning and supplies storage.
  • Accepted opportunities to learn new skills, improve performance and cross-train for other positions.
  • Collaborated with team members to maintain smooth operations during high-traffic periods, minimizing wait times.
  • Assisted in training new stewards on company policies and procedures, fostering a supportive team environment.
  • Stepped into additional roles during busy times to boost coverage of important stations.
  • Effectively communicated with team members regarding meal orders or special requests from passengers for streamlined service delivery.
  • Addressed and resolved spills in dining areas and provided polite guidance around hazards.
  • Checked recycling cans, removed garbage and put recyclables in correct bin.

Salesperson

2 Months
Prime Selection | 01.2026 - 03.2026
  • Greeted customers and identified needs to recommend suitable products
  • Presented merchandise features, pricing, and promotions to support purchasing decisions
  • Processed sales transactions accurately using point-of-sale systems
  • Maintained organized product displays to improve store presentation
  • Assisted customers with questions, returns, and product selection
  • Worked to build relationships with customers and built potential for additional sales.
  • Developed relationships with clients for increased loyalty and repeat business.

Laborer

6 Months
SARR Construction | 07.2025 - 01.2026
  • Assisted with site preparation, ensuring work areas remained clear, organized, and ready for crews.
  • Loaded and unloaded construction materials, distributing supplies to support daily project needs.
  • Cleaned job sites, removing debris and maintaining safe walking and work surfaces.
  • Supported demolition activities by hauling debris and organizing reusable materials for disposal.
  • Operated hand tools and basic equipment while following established safety procedures.
  • Inspected tools and equipment before use, reporting damage or maintenance needs promptly.
  • Followed supervisor directions to complete general labor tasks accurately and efficiently.
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Improved worksite efficiency by maintaining clean and organized work areas.

Education

High School Diploma

SiaTech | Imperial Beach, CA | 06.2025

Skills

Cleaning
Dishwashing
Food safety
Basic housekeeping
New hire training
Relationship building
Guest relations
Health code compliance
Budgeting and finance
Dishwasher management
Clear communication
Problem-solving
Attention to detail
Flexible schedule
Time management
Quality control
Team leadership
Decision-making
Safety awareness
Customer service
Timely food delivery
Table clearing
Food running
Table bussing
Payment processing

Timeline

Steward/Utility Cleaner

Marriot Hotel
04.2026 - 09.2026Read More

Salesperson

Prime Selection
01.2026 - 03.2026Read More

Laborer

SARR Construction
07.2025 - 01.2026Read More

SiaTech

High School Diploma
Read More
Rafael Vaughn