Summary
Overview
Work History
Education
Skills
Timeline
Generic

Quynh Le

Peterborough,ON

Summary

Dynamic culinary professional with a proven track record at Rare, excelling in team leadership and kitchen organization. Expert in food safety and inventory management, I enhanced kitchen productivity by optimizing workflows and mentoring staff. Passionate about creating high-quality dishes that highlight local ingredients and elevate dining experiences.


Overview

4
4
years of professional experience

Work History

Sous Chef

Rare
10.2023 - Current
  • Prepared and executed high-quality dishes in line with restaurant standards.
  • Collaborated with head chef to design seasonal menus featuring local ingredients.
  • Supervised kitchen staff, ensuring adherence to food safety and sanitation protocols.
  • Increased kitchen productivity by optimizing workflow processes and delegating tasks appropriately within the team.

Line Cook

Chemong Lodge
03.2022 - 06.2022
  • Prepared and cooked menu items according to established recipes and presentation standards.
  • Maintained cleanliness and organization of kitchen prep areas to ensure operational efficiency.
  • Collaborated with kitchen staff to streamline food preparation processes for timely service.
  • Assisted in inventory management by tracking ingredient usage and reporting shortages.

Line Cook

Empress Gardens Retirement Residence
12.2021 - 04.2022
  • Adhered to food safety regulations and sanitation standards throughout kitchen processes.
  • Maintained cleanliness of workstations, ensuring a safe and organized cooking environment.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared and cooked menu items to ensure high quality and consistency.

Education

Diploma - Culinary Management

Fleming College
Peterborough, ON
04-2022

Skills

  • Team leadership
  • Kitchen leadership
  • Food safety
  • Inventory management
  • Kitchen organization
  • Cooking techniques

Timeline

Sous Chef

Rare
10.2023 - Current

Line Cook

Chemong Lodge
03.2022 - 06.2022

Line Cook

Empress Gardens Retirement Residence
12.2021 - 04.2022

Diploma - Culinary Management

Fleming College
Quynh Le