Quinton Messenger
San Jose
Summary
Motivated and results-driven leader with a proven track record of solving organizational challenges, building high-performing teams, and driving company success. Skilled in employee supervision, training, and morale-building to improve engagement and productivity. Brings extensive experience in customer service with a strong focus on personalized support, client satisfaction, and relationship development.
Articulate and enthusiastic communicator with a passion for fostering positive work environments and cultivating long-term partnerships. Adept at stepping into dynamic roles, quickly assessing needs, and implementing impactful changes. Committed to excellence, continuous improvement, and supporting business growth through strategic leadership and service excellence.
Overview
13
13
years of professional experience
2014
2014
years of post-secondary education
1
1
Certification
Work History
Meat Market Manager
Luckys Supermarket
10.2012 - 06.2025
- Supervised team of butchers in order to ensure quality control standards were met.
- Developed and managed meat market's inventory of fresh, frozen, cured, and processed meats.
- Scheduled work shifts for butchers to maximize efficiency during peak business hours.
- Resolved customer inquiries promptly and efficiently in order to maintain positive relationships with clients.
- Monitored customer complaints regarding product quality or service issues.
- Compiled detailed records of orders placed by customers for future reference if necessary.
- Ensured that all relevant health codes were followed at all times by employees.
- Maintained a clean and safe working environment according to health regulations.
- Identified areas where cost savings could be achieved without sacrificing quality of products.
- Organized daily deliveries of meat products from suppliers to store.
- Established pricing policies for various types of meats while remaining competitive with other local markets.
- Resolved customer complaints efficiently while maintaining a positive relationship with them.
- Performed waste minimization, saleable yield and predictive costing methods for meat department.
- Packed display case with meat and poultry products, checking price tags for accuracy.
- Reviewed completed work to verify consistency, quality, and conformance.
- Reviewed employee performance and provided ongoing feedback and coaching to drive performance improvement.
Education
Pioneer High School
San Jose, CASome College (No Degree) - Meat Apprenticeship
San Jose City College
San Jose, CA 04.2015 - 11.2016
Skills
- Quality control
- Inventory management
- Workforce scheduling
- Customer service
- Waste minimization
- Conflict resolution
- Employee scheduling
- Meat cutting
- Workplace safety
- Supply ordering
- Loss prevention strategies
- Cutting techniques
- Emergency response
- Good judgment
- Adaptability and flexibility
- Decision-making
- Active listening
- Multitasking capacity
- Crisis management
- Teamwork
- Problem-solving
Certification
- Meat Manager
- Meat Cutter
- Meat Clerk
Languages
English
Full Professional
Affiliations
- Fishing
- Football
- Basketball
- Anything outside
- Love Sports
References
References available upon request.
Timeline
Some College (No Degree) - Meat Apprenticeship
San Jose City College
04.2015 - 11.2016
Meat Market Manager
Luckys Supermarket
10.2012 - 06.2025
Pioneer High School