Summary
Overview
Work History
Education
Skills
Timeline
Generic

Quinntin Jones

Hanford

Summary

Dynamic culinary professional with extensive experience at Fury Hot Chicken, excelling in menu planning and food safety. Proven ability to enhance team productivity through effective communication and training. Skilled in meal preparation and inventory management, consistently delivering high-quality dishes that exceed customer expectations.

Forward-thinking professional offering more than 4 years of experience working in fast-paced kitchens. Skilled at staying focused and productive in high-stress situations and maintaining calmness in busy times. Excellent and proven leadership skills.

Overview

5
5
years of professional experience

Work History

Chef

Fury Hot Chicken
10.2024 - 06.2025
  • Prepared high-quality dishes following standardized recipes and presentation guidelines.
  • Managed kitchen operations, ensuring efficient workflow and adherence to food safety standards.
  • Developed new menu items based on seasonal ingredients and customer preferences.

Shift Supervisor

Auntie Anne's Pretzels
08.2023 - 12.2024
  • Supervised daily operations, ensuring adherence to safety protocols and efficient workflow.
  • Trained and mentored new team members, fostering a culture of collaboration and knowledge sharing.
  • Conducted performance evaluations, providing constructive feedback to enhance team productivity.
  • Implemented process improvements that streamlined operations and reduced downtime.

Crew Member

Popeyes Louisiana Chicken
11.2022 - 09.2023
  • Delivered exceptional customer service in fast-paced environment, ensuring guest satisfaction and loyalty.
  • Operated point-of-sale system accurately, processing transactions and managing cash register efficiently.
  • Collaborated with team members to maintain cleanliness and organization of dining area and kitchen.

Fire Camp Team Leader

Fire Inspector
04.2021 - 12.2021
  • Led team to achieve operational goals through effective communication and collaboration.
  • Coordinated workflow processes to enhance productivity and streamline task completion.
  • Implemented training programs for new team members to improve performance and integration.
  • Analyzed team performance metrics to identify areas for improvement and development.

Shift Leader

Popeyes Louisiana Chicken
01.2020 - 03.2021
  • Assisted in training new team members on operational procedures and safety protocols.
  • Monitored inventory levels and reported discrepancies to ensure accurate stock management.
  • Provided exceptional customer service by resolving inquiries and enhancing guest experiences.
  • Supported daily shift operations by coordinating tasks among team members effectively.

Cashier

Sinclair Gas Station
02.2020 - 07.2020
  • Processed customer transactions efficiently using point-of-sale systems.
  • Maintained accurate cash drawer, ensuring minimal discrepancies during shift changes.
  • Assisted in training new cashiers on operational procedures and customer service standards.
  • Handled customer inquiries and resolved issues to enhance satisfaction and loyalty.

Education

High School Diploma -

Learn For Life
Hanford, CA
01-2023

Skills

  • Food safety and sanitation
  • Customer service
  • Knife skills
  • Cooking techniques
  • Meal preparation
  • Attention to detail
  • Effective communications
  • Kitchen equipment operation and maintenance
  • Frying techniques
  • Inventory management
  • Menu planning

Timeline

Chef

Fury Hot Chicken
10.2024 - 06.2025

Shift Supervisor

Auntie Anne's Pretzels
08.2023 - 12.2024

Crew Member

Popeyes Louisiana Chicken
11.2022 - 09.2023

Fire Camp Team Leader

Fire Inspector
04.2021 - 12.2021

Cashier

Sinclair Gas Station
02.2020 - 07.2020

Shift Leader

Popeyes Louisiana Chicken
01.2020 - 03.2021

High School Diploma -

Learn For Life

Similar Profiles

CREATE PROFILE
Quinntin Jones