A dynamic first year student at Vancouver Island University looking for a part-time position in the food and beverage industry. With the energy of youth, I can adapt to a fast-paced and agile environment at work, get along with colleagues
Overview
2
2
years of professional experience
Work History
Kim’s BBQ House
Kitchen Helper
03.2025 - Current
Followed supervisor instructions to complete tasks on time.
Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.
Cleaned and organized kitchen stations to promote team efficiency.
Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
Maintained clean, trash-free workspaces to maximize productivity and safety.
Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
Plated and presented food following chef requirements.
Managed time to juggle multiple tasks simultaneously with ease.
Huong Lan Restaurant
Server
03.2025 - Current
Cultivated warm relationships with regular customers.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Used slow periods to restock supplies, ice, trays, and delivery bags.
Explained menu items and suggested appropriate options for food allergy concerns.
Bussed and reset tables to keep dining room and work areas clean.
Set positive tone for entire dining experience as first point of contact for incoming guests.
Learned and followed local alcohol laws to keep restaurant compliant with regulations.
Served food and beverages promptly with focused attention to customer needs.
Maintained clean and organized dining areas to uphold restaurant hygiene standards.
Volunteer
Code Brew
09.2023 - Current
Volunteer at Code Brew inside the hospital since September 2023
Assist with setting up food and beverage stalls for events
Experience with time management and working under pressure as a team
Experience working in cafes, pubs and clubs in VietNam
Ensure all food safety and hygiene standards are met
Education
Bachelor - Computer Science
Vancouver Island University
Skills
Excellent communication and customer service skills
Basic knowledge of food safety and kitchen operations
Quick learner
Positive attitude
Strong work ethic
Ability to work effectively in a team
Ability to work under time constraints
Languages
English
Full Professional
Additional Information
Flexibility to work afternoons, evenings and weekends., Comfortable working in a fast-paced environment and handling busy shifts.
Hobbies and Interests
Enjoys cooking and exploring different cuisines.
Want to learn more about food preparation techniques.
Actively involved in community events and volunteering.