PUSHPINDER SINGH
Vancouver,BC
Summary
Flexible Cook willing to work weekends, holidays, and evenings. Comfortable working in fast-paced environments in a team setting. Background in maintaining kitchen sanitation, preparing basic components of dishes, and working within a team of cooks.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Security Supervisor
Guardteck Security
02.2024 - Current
- Maintained a secure environment for employees and visitors by enforcing access control policies and visitor management procedures.
- Assist in Supervising Security Staff.
- Oversee CCTV systems and access control systems.
- Respond to and manage security incidents (e.g., theft, trespassing, emergencies).
- Enforce visitor and employee access protocols.
- Help ensure adherence to company security policies and local regulations. Act as a point of contact for visitors and staff regarding safety concerns.
- Maintain security logs and databases
Restaurant Team Member
Pattison Food Group
09.2024 - 08.2025
- Performed opening and closing duties as needed, ensuring the restaurant was prepared for efficient operation each day.
- Enhanced customer satisfaction by providing efficient and friendly service during busy meal times.
- Used proper techniques to prepare food and ingredients.
- Prepared food orders, cooking on grill and operating fry station.
- Operated register to process payments and collect cash payment for order totals.
Restaurant Team Member
A&W
09.2021 - 06.2023
- Trained new employees by demonstrating tasks and coaching during daily activities.
- Utilized strong communication skills when interacting with guests, coworkers, and management to create a welcoming atmosphere for all parties involved.
- Handled cash transactions accurately and efficiently, ensuring proper cash handling procedures were followed.
- Served food and beverages promptly with focused attention to customer needs.
Education
Associate of Arts - Business Administration
Columbia College
Vancouver12-2023
Skills
- Security team management
- Safety and security regulations
- Daily incident reporting
- Physical restraint training
- Food safety compliance
- Staff supervision
- Inventory management
- Schedule management
Languages
English
Full Professional
Certification
- Food Safe Certificate-Level 1
- AST/BST
- OFA 2
- Class 5 BC Driver's License.
Timeline
Restaurant Team Member
Pattison Food Group
09.2024 - 08.2025
Security Supervisor
Guardteck Security
02.2024 - Current
Restaurant Team Member
A&W
09.2021 - 06.2023
Associate of Arts - Business Administration
Columbia College