Princedeep Singh
St. John's,NL
Summary
Dynamic culinary professional with extensive experience at Denny’s Restaurant, excelling in food quality and safety. Proven ability to multitask and deliver exceptional customer service while training staff. Skilled in inventory management and maintaining high standards, ensuring timely service and satisfaction. Committed to enhancing kitchen efficiency and team performance.
Overview
2
2
years of professional experience
Work History
Ccok
Arthur Kitchens INC.
Mount Pearl, NL
03.2025 - Current
> Prepare and cook complete meals. .
> Schedule and supervise the kitchen helpers.
> Oversee the kitchen operations.
> Maintain inventory and records of foods, Supplies and equipment.
> Must clean the kitchen and work area as per HACCP requirements.
> May monitor and order supplies.
Cook
Dennys Restaurant
St. John's, NL
11.2023 - 03.2025
- Prepare and cook menu items according to Denny’s standards and recipes.
- Set up and maintain kitchen stations, equipment, and supplies.
- Ensure food quality, correct portioning, and timely service.
- Maintain cleanliness and food safety standards in the kitchen.
- Monitor inventory, store food properly, and report shortages.
- Assist in training and supporting kitchen staff.
Education
Diploma In Busn - Business
Georgian College
Toronto04.2023
Skills
- Multitasking Abilities
- Critical thinking
- Friendly, positive attitude
- Teamwork and collaboration
- Attention to detail
Languages
English
Native or Bilingual
Timeline
Ccok
Arthur Kitchens INC.
03.2025 - Current
Cook
Dennys Restaurant
11.2023 - 03.2025
Diploma In Busn - Business
Georgian College