Ambitious Delivery Driver meets demanding delivery schedules while driving safely. Lifts and moves products in excess 50 pounds with approved lifting device. Drives standard and automatic transmission vehicles with valid and clean driver's license.
Overview
1
1
year of professional experience
Work History
Parcel Delivery Driver
Lululemon
09.2023 - 03.2024
Addressed customer complaints and implemented resolutions to promote repeat business
Tracked and maintained records for mileage, fuel usage and delivery instructions
Researched and traveled most direct route to deliver items on schedule
Followed prescribed routes and time schedules to attain on-time delivery
Handled bagged products with care and delivered in good condition to customers' locations
Warehouse Worker
Apple Express
09.2023 - 02.2024
Loaded, unloaded, and moved material to and from storage and production areas.
Consistently lifted materials weighing as much as 50 pounds.
Maintained clean workspaces by enforcing strict housekeeping guidelines for storage areas, dock bays, and equipment zones.
Reduced order processing times with streamlined picking, packing, and shipping procedures.
Food Delivery Driver
Fresh Slice
07.2023 - 11.2023
Handled delivery orders, communication and navigation via smartphone app
Followed routes and time schedules to consistently meet customer delivery targets
Checked food products against recorded orders to verify order accuracy and promote positive customer experiences
Picked up food items at restaurants and delivered to customers within promised timeframe
Answered phones, took orders, washed dishes and assisted with restaurant operations between deliveries
Painter
Belfor
07.2023 - 09.2023
Applying paint or other finishes using brushes, rollers, or spray equipment
Mixing and matching paint colors as required
Understanding different types of paints, varnishes, and stains
Ensuring customer satisfaction by addressing any concerns or issues promptly
Touching up paint as needed and ensuring proper cleanup of work area
Chef
Churches Chicken
01.2023 - 06.2023
Enforced standards for meal service, presentation and quality of food items across kitchen shifts
Interviewed, trained and hired kitchen staff and launched operational improvements, reducing diner wait time for food preparation and service
Built guest satisfaction by visiting diners at tables to obtain feedback and provide additional services for great dining experience