Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Preston Meyerhoeffer

San Diego

Summary

Professional hospitality worker with hands-on experience in fast-paced bar environments. Excels in maintaining bar cleanliness, restocking supplies, and supporting bartenders to ensure seamless service. Strong focus on team collaboration and adaptability to changing needs. Reliable, efficient, and customer-focused with excellent multitasking and organizational skills.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Barback/Server

Roma Norte
01.2025 - Current
  • Supported a high-volume, fast-paced service environment in a nationally recognized, award-winning bar known for innovative mixology and hospitality excellence
  • Demonstrated deep understanding of premium spirits, craft cocktail preparation, and seasonal ingredients
  • Delivered exceptional guest service by anticipating needs, providing detailed menu knowledge, and ensuring seamless dining and drinking experience.

Barback

Marisi
03.2023 - 10.2024
  • Maintained a fully stocked and organized bar to ensure seamless service during peak hours
  • Assisted with all food orders at the bar, while maintaining knowledge with our bar and food program
  • Prepped fresh garnishes, syrups, and all other batching needs before service
  • Maintained a discreet and professional demeanor while working in a high-pressure, guest-facing environment

Food Hall Supervisor

Geronimo Hospitality Group
03.2021 - 12.2023
  • Coordinated vendor logistics, setup, and teardown
  • Assist with planning, setup, and execution of events, including private functions, public programs, and promotional activities.
  • Manage and schedule front-of-house staff
  • Address and resolve customer inquiries and complaints in a professional manner
  • Prepare daily and weekly reports for management

Education

BBA - Business Management/Marketing

Boise State University
Boise, ID
12-2023

Skills

  • Customer satisfaction
  • Critical thinking
  • Attention to detail
  • Relationship building
  • Decision-making
  • Staff development

Certification

  • TIPS Certified (Issued 2024)
  • ServSafe Certified (Issued 2024)

Timeline

Barback/Server

Roma Norte
01.2025 - Current

Barback

Marisi
03.2023 - 10.2024

Food Hall Supervisor

Geronimo Hospitality Group
03.2021 - 12.2023

BBA - Business Management/Marketing

Boise State University

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Preston Meyerhoeffer