

Dynamic bartender with a proven track record at Morris East, excelling in craft cocktail preparation and inventory management. Recognized for enhancing customer experiences and building lasting relationships, resulting in increased tips. TIPS certified, I consistently uphold health and safety standards while training new staff to elevate service quality. Detail-oriented bartender skilled in craft cocktail preparation, inventory management, and customer relationship building. Achieved a 20% reduction in waste while training new staff to enhance service quality.