Kitchen Staff Member
KFC Restaurant
11.2023 - 01.2024
- Maintained clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies for expected customer loads.
- Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
- Improved kitchen efficiency by streamlining food preparation processes and implementing best practices.
