Prabhjot Bhangu
Edmonton,AB
Summary
Proven track record in enhancing operational efficiency, evidenced by streamlining facility maintenance at Aupe and reducing waste at Gef. Skilled in data entry and demonstrating exceptional companionship skills, I consistently exceed employer expectations by prioritizing safety and customer satisfaction. Achieved significant improvements in kitchen workflow at Jubilee Lodge Nursing Home, showcasing my ability to adapt and excel in diverse roles.
Overview
13
13
years of professional experience
Work History
Caretaker
Aupe
Edmonton, AB
08.2023 - Current
- Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
- Emptied trash cans and recycling bins to keep building clean and free of germs.
- Maintained a well-organized supply closet for easy access to necessary tools.
- Enhanced cleanliness and safety by regularly sanitizing high-touch surfaces.
- Collaborated with other custodial staff to complete larger projects efficiently and effectively.
- Responded quickly to emergency situations such as spills or leaks, minimizing damage and ensuring safety.
- Ran variety of cleaning machines such as floor machines designed to strip, wax, extract, and top scrub floors and carpets.
- Checked in and stocked inventory throughout facility.
- Streamlined facility maintenance by promptly addressing minor repairs.
Food Service Worker
Gef
Edmonton, AB
08.2015 - Current
- Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Greeted customers at counter to fulfill requests and answer questions.
- Operated cash register accurately, managing transactions efficiently while providing excellent customer service.
- Assisted in inventory management, ordering supplies, and minimizing food spoilage.
- Streamlined checkout process, reducing wait times for customers.
- Implemented waste reduction strategies, contributing to cost savings.
Cook’s Assistant
Jubilee Lodge Nursing Home
Edmonton, AB
09.2011 - 09.2014
- Worked with chef to prepare daily food specials and other supplies.
- Followed recipes closely for consistent taste, quality and presentation.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Prepared food orders to support waitstaff and other team members.
- Placed orders to restock items before supplies ran out.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Distributed food during busy peak periods to drive customer satisfaction.
- Monitored food quality and temperature for safe consumption.
- Developed system for tracking food supplies, improving order accuracy and reducing waste.
- Assisted in inventory management, preventing shortages and overstock situations.
- Boosted kitchen workflow efficiency, organizing supplies and equipment for easy access.
Education
High School Diploma -
Mount Carmel Convent School
India,Punjab 2002
Skills
Grooming assistance
Companionship skills
Mobility support
Meal Preparation
Online training experience
Data Entry
Languages
English
Timeline
Caretaker
Aupe
08.2023 - Current
Food Service Worker
Gef
08.2015 - Current
Cook’s Assistant
Jubilee Lodge Nursing Home
09.2011 - 09.2014
High School Diploma -
Mount Carmel Convent School