Portia Arthur
Olds,AB
Summary
Dedicated culinary professional with experience at Tunnel Lounge, skilled in cooking and kitchen organization. Achieved significant reduction in food waste through effective portion control. Committed to exceptional customer service and maintaining a clean, compliant workspace, ensuring high-quality meal preparation under pressure. Proven ability to deliver consistent results in fast-paced environments.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Cook
Tunnel Lounge
11.2022 - 07.2024
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Reduced food waste significantly by implementing proper portion control and storage techniques.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
Cook's Assistant
Is My Kichen Restaurant
03.2019 - 10.2021
- Cleaned and maintained work areas, equipment and utensils.
- Followed food safety practices and sanitation guidelines.
- Prepared sandwiches, salads and other specialty items according to customer specifications.
- Loaded dishes, glasses and tableware into dishwashing machines.
- Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
- Lifted and carried heavy materials.
Education
Associate of Arts - Hospitality And Tourism Management
Olds College of Agriculture And Technology
Olds, AB10-2025
Skills
- Customer service
- Cooking
- Cleaning and organization
- Food handling
- Kitchen organization
Certification
- Safe Food Handler’s Certification
- ProServe & ProTech Certification
- CPR and First Aid Certified
- Fully COVID-19 Vaccinated
Timeline
Cook
Tunnel Lounge
11.2022 - 07.2024
Cook's Assistant
Is My Kichen Restaurant
03.2019 - 10.2021
Associate of Arts - Hospitality And Tourism Management
Olds College of Agriculture And Technology
Similar Profiles
NAA LAMILEY NYOMOSUMONA AM-QAUAYENAA LAMILEY NYOMOSUMONA AM-QAUAYE
Kitchen Assistant Manager at TUNNEL LOUNGEKitchen Assistant Manager at TUNNEL LOUNGE
Faith DoughertyFaith Dougherty
Assistant General Manager at Tunnel LoungeAssistant General Manager at Tunnel Lounge
Paweł WielgusPaweł Wielgus
Spawacz at FLC Tunnel Group North I/SSpawacz at FLC Tunnel Group North I/S