PHUONG LAN THI NGUYEN
Regina,SK
Summary
Skilled Baker with strong experience in creating and innovating recipes for breads, pastries, and other baked goods. Possess creative flair, precision, and high level of skill in kitchen equipment use. Showcases strengths in maintaining cleanliness standards aligned with health regulations while ensuring quality product offerings. Previous work has led to increased customer satisfaction through consistently providing fresh and delicious bakery items.
Overview
1
1
year of professional experience
Work History
Baker
Dandy's Artisan Icecream
Regina, Saskatchewan
07.2024 - 12.2024
- Measured, mixed, and prepped raw materials according to company specifications and recipes.
- Combined ingredients by hand and with electric mixing equipment.
- Packaged finished products into boxes or containers for delivery or sale in-store.
- Cut and shaped dough for rolls, bread, and various pastries.
Cook
Thai Garden
Regina, Saskatchewan
10.2023 - 07.2024
- Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
- Managed inventory and supplies to ensure materials were available when needed.
- Managed time effectively to ensure tasks were completed on schedule and deadlines were met.
Education
GED -
Nhat Huong Bakery School
Ho Chi Minh City, VN11-2022
Skills
- Decorating skills
- Baking
- Inventory reporting
- Flavor pairing
- Cost control
- Cake personalization
- Pastry preparation
- Production scheduling
- Global food trends
- Traditional baked goods
- Menu planning
- Active listener
Languages
English
Limited
Timeline
Baker
Dandy's Artisan Icecream
07.2024 - 12.2024
Cook
Thai Garden
10.2023 - 07.2024
GED -
Nhat Huong Bakery School
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