Pedro Edy Macario
LOSANGELES
Summary
Bartender with a strong background in cocktail recipe development and beverage station preparation. Maintained cleanliness and compliance with health and safety regulations while providing high-quality drink service, contributing to a vibrant bar atmosphere.
Adaptable professional with a quick-learning ability and a talent for adjusting to new environments. Skilled in rapidly acquiring new knowledge and applying it effectively. Driven by a passion for continuous learning and successfully experience using correct techniques and liquid measurements to expertly prepare alcoholic drinks. Creative and artistic team player with updated knowledge of menu items. Dedicated to providing positive customer experience to build loyal customer base.
Overview
6
6
years of professional experience
2018
2018
years of post-secondary education
Work History
Bartender
Bianca restaurant
Culver City
01.2024 - 12.2025
- Prepared and served a diverse range of cocktails and beverages, ensuring consistency and quality standards.
- Maintained cleanliness and organization of the bar area, enhancing workflow and customer experience.
- Performed opening and closing duties including restocking supplies.
Bartender
Madeo restaurant
Los Angeles
03.2022 - 12.2025
- Crafted and served a diverse range of cocktails, enhancing customer satisfaction and creating memorable dining experiences.
- Greeted customers and provided excellent customer service.
- an exceptional hospitality, ensuring a memorable dining experience to all patrons
- Developed strong report with regulars costumers, enhancing costumers loyalty and contributing to welcoming
Waiter
Via alloro restaurant
Beverly Hills
01.2021 - 05.2022
- Delivered food from kitchen, fulfilling additional requests to maximize guest satisfaction.
- Checked with customers to ensure that they were enjoying their meals.
- Took orders from patrons accurately and efficiently.
- Maintained knowledge of menu items, ingredients and preparation methods to assist guests with menu selection.
Il pastaio
Barback
Beverly Hills
01.2020 - 04.2022
- Assisted bartenders by restocking supplies and cleaning glassware, contributing to an efficient workflow.
- Kept bar areas organized and clean, enhancing the overall customer experience and promoting safety.
- Collaborated with team members to deliver excellent service.
Education
Belmont
Los Angeles , California Skills
- Cocktail recipe development
- Beverage station preparation
- Customer order management
- Cleanliness compliance
- Supply restocking
- Health and safety regulations
- High-quality drink service
- Bar organization
- Customer relationship building
- Mixology technique
- Food service
- Anticipating guest needs
- Craft cocktail preparation
- Classic cocktails
- Bar restocking
- Hospitality and accommodation
- Menu knowledge
- Dining experience
- Multitasking
- Creative mixology
- Liquor restocking
- Garnishing drinks
- ABC standards
Timeline
Bartender
Bianca restaurant
01.2024 - 12.2025
Bartender
Madeo restaurant
03.2022 - 12.2025
Waiter
Via alloro restaurant
01.2021 - 05.2022
Il pastaio
Barback
01.2020 - 04.2022
Belmont