Payal Aggarwal
Hamilton,ON
Summary
Experienced Baker with passion for creating delicious traditional indian desserts, pastries and cakes. Detail-oriented and works well in fast-paced environments. Skilled in using variety of baking tools and equipment.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Morning Baker
Tim Hortons
09.2023 - Current
- Managed baking schedules to accommodate fluctuating demand while maintaining freshness and minimizing waste.
- Provided exceptional customer service by addressing inquiries about ingredients, dietary restrictions, and product recommendations.
- Streamlined baking processes for increased efficiency, reducing waste and optimizing resource utilization.
Store Manager
Subway
10.2021 - 11.2023
- Managed daily operations to ensure smooth functioning of the store, maintaining a clean, safe environment for customers and employees.
- Managed inventory control, cash control, and store opening and closing procedures.
- Addressed customer complaints promptly and professionally, resolving issues to maintain positive relationships with clientele.
- Managed store employees successfully in fast-paced environment through proactive communication and positive feedback.
Warehouse Associate
Amazon
07.2019 - 08.2021
- Prepared orders for shipment by picking, packing, and labeling merchandise.
- Worked safely around moving machinery.
- Collaborated with team members to achieve daily targets and complete tasks efficiently.
Assistant Baker
Bakers Villa
05.2018 - 03.2019
- Improved consistency of baked goods by accurately following established recipes and paying close attention to detail during preparation stages.
- Maintained clean, organized kitchen to maximize efficiency and food safety.
- Demonstrated adaptability by quickly learning new techniques and recipes when changes were introduced to the menu or production methods.
- Supported bakery operations by accurately measuring ingredients, mixing doughs, and preparing batters for various products.
- Assisted head baker in creating unique and innovative recipes, resulting in a diverse and appealing product selection.
Education
Diploma - Baking And Pastry Arts Management
Niagara College
Niagara On The Lake04.2025
Diploma - General Studies
Kwantlen Polytechnic University
Surrey, BC04.2021
Skills
- Work under pressure
- Punctuality
- Dough handling
- Sanitation Practices
- Ingredient measuring
- Food Safety Standards
- Decorative skills
- Customer Service
- Active listener
- Kitchen Safety
- Food Safety
- Management
- Stock Rotation
- Cake Decorating
- Minimize ingredient waste
- Food safety and sanitation
- Temperature Control
- Excellent math skills
- Recipe creation and conversion
- Icings and fondant
- Time Management
Languages
English
Full Professional
Hindi
Full Professional
Punjabi
Full Professional
Certification
Food Handling Certification
Timeline
Morning Baker
Tim Hortons
09.2023 - Current
Store Manager
Subway
10.2021 - 11.2023
Warehouse Associate
Amazon
07.2019 - 08.2021
Assistant Baker
Bakers Villa
05.2018 - 03.2019
Diploma - Baking And Pastry Arts Management
Niagara College
Diploma - General Studies
Kwantlen Polytechnic University
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