Summary
Overview
Work History
Education
Skills
LANGUAGES
Certification
Timeline
Generic

Pavle Spasic

Vancouver

Summary

Adaptable and fast solution-driven professional with a strong work ethic. Known for being organized and a quick problem solver. Dedicated to continuous progress and upgrading skills for more expansive thinking. Prioritizes focus, mental well-being, and work-life balance. Enjoys sports, movies, hiking, and brings a positive sense of humor to challenges.

Overview

8
8
years of professional experience
1
1
Certification

Work History

SERVER

Per Se Social Corner
11.2022 - 10.2025
  • Provided polished, attentive service at Social Corner, a Michelin-recommended restaurant in Vancouver known for its elevated Spanish-Italian cuisine and sophisticated dining experience. Maintained Michelin-level hospitality standards while guiding guests through curated menus, wine pairings, and private event service in a high-volume, upscale environment.

SERVER/BARTENDER

Parq Casino Vancouver
12.2021 - 11.2024
  • Delivering attentive service to casino patrons in the lounge area, ensuring their comfort and satisfaction. Assisting with tasks, such as preparing garnishes and managing inventory, to support efficient bar operations. Collaborating with colleagues to maintain a welcoming environment that aligns with the casino's standards. Night bar and parties was my main focus.

SHIFT MANAGER

Kafeterija
11.2018 - 09.2021
  • Successfully oversaw daily business operations, including task delegation and conflict resolution. Played a key role in maintaining a positive team environment fostering effective communication and collaboration. Responded swiftly to shift-related issues to ensure seamless operations and high-quality customer service.

SERVER/BARTENDER

Mile Marker Hotel, Gloucester, MA, Boston
05.2018 - 10.2018
  • Orchestrated diverse events, including weddings and birthdays, by taking guest orders and ensuring seamless service. Collaborated with colleagues and kitchen staff to manage event logistics and maintain a positive atmosphere. Effectively communicated menu recommendations to guests, enhancing their dining experience.

SERVER/BARTENDER

Nana Beach Hotel Resort Crete
05.2017 - 10.2017
  • As a server and bartender, I delivered exceptional customer service by skillfully crafting and serving drinks. Collaborated closely with the team to ensure smooth operations and create memorable guest interactions. Maintained a welcoming atmosphere, contributing to positive guest experiences.

Education

Bachelor of Science with Honours - Tourism and Hospitality

Arbutus College
01.2022

Tourism and Economic - undefined

University of Banja Luka
01.2021

Tourism and Economic - undefined

College of Tourism and Economic School
01.2019

Skills

  • CUSTOMER SERVICE
  • COMMUNICATION
  • MIXOLOGY
  • MULTI-TASKING
  • PROBLEM SOLVING
  • TEAMWORK
  • POS SYSTEM MICROS
  • POS SYSTEM SQUIRREL

LANGUAGES

ENGLISH
GREEK

Certification

  • FINE ART BARTENDING COURSE VANCOUVER
  • CONVENTION MANAGEMENT AND SERVICE
  • SUPERVISION IN THE HOSPITALITY INDUSTRY
  • SECURITY AND LOSS PREVENTION MANAGEMENT
  • MANAGING HOSPITALITY HUMAN RESOURCES

Timeline

SERVER

Per Se Social Corner
11.2022 - 10.2025

SERVER/BARTENDER

Parq Casino Vancouver
12.2021 - 11.2024

SHIFT MANAGER

Kafeterija
11.2018 - 09.2021

SERVER/BARTENDER

Mile Marker Hotel, Gloucester, MA, Boston
05.2018 - 10.2018

SERVER/BARTENDER

Nana Beach Hotel Resort Crete
05.2017 - 10.2017

Tourism and Economic - undefined

University of Banja Luka

Tourism and Economic - undefined

College of Tourism and Economic School

Bachelor of Science with Honours - Tourism and Hospitality

Arbutus College
Pavle Spasic