Paula Cvaiedes

My job in tequila was to be a waitress and bottle service. Take orders from consumers, charge them and clean up when my shift ended

My job at "Pizzas Petra" was to be a waitress, I started as a waitress and then became head waitress and cashier. As a waitress, I took orders from customers and organized the waitresses in their areas so that all areas were covered and the best service was given to consumers. At the same time, I was the cashier and was in charge of taking orders over the phone and collecting all bills. . of the restaurant. Make cuts and inventories at the end of the shift and on weekends make schedules for the waitresses

My job was to serve customers, I started as a waitress's assistant and then I became a waitress.