Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

Pascal Cote

Montreal,QC

Summary

Experienced with operational management, team leadership, and customer service excellence. Utilizes strategic planning and problem-solving to enhance efficiency.


Overview

1
1
Certification

Work History

Cleaning Services

Blanchard
  • Contributed to company reputation by consistently maintaining high-quality standards in all cleaning services performed.
  • Enhanced client satisfaction by providing thorough and meticulous cleaning services catered to individual needs.
  • Improved overall energy efficiency in commercial properties with thorough duct cleaning services.
  • Managed move-in/move-out processes efficiently by conducting inspections, coordinating cleaning services, and completing necessary paperwork in a timely manner.
  • Continually updated knowledge of industry trends and innovations, ensuring the company''s tank cleaning services remained competitive and effective.

Store Manager

X20
  • Managed daily operations to ensure smooth functioning of the store, maintaining a clean, safe environment for customers and employees.
  • Managed inventory control, cash control, and store opening and closing procedures.
  • Addressed customer complaints promptly and professionally, resolving issues to maintain positive relationships with clientele.
  • Managed store employees successfully in fast-paced environment through proactive communication and positive feedback.
  • Assisted with hiring, training and mentoring new staff members.
  • Completed point of sale opening and closing procedures.

Snow Removal

L.A Hebert
  • Be available 24-7 every day even during the night
  • Managed seasonal responsibilities including snow removal during winter months ensuring safe access to properties for clients.
  • Assisted in training new hires on proper use of equipment and best practices for efficient snow removal processes.
  • Delivered exceptional results in snow removal operations ensuring clear pathways and safe access during winter months.
  • Promoted public safety with diligent attention to detail in snow removal operations, keeping crosswalks and intersections clear.

Cook

St-Hubert Rotisserie
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.

Warehouse Worker

Dubo Electriques
  • Forklift driver type 1-2-3-4-5-6-6D
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Consistently lifted materials weighing as much as 80 pounds.
  • Helped maintain an organized stockroom by labeling shelves clearly, designating specific areas for different products, and rotating stock regularly as required.
  • Operated various types of warehouse machinery safely, adhering to all relevant guidelines and protocols.
  • Managed incoming shipments effectively by inspecting goods for quality control purposes before storing them appropriately.
  • Improved workplace safety by conducting regular inspections and addressing potential hazards promptly.
  • Performed routine maintenance checks on warehouse equipment to ensure optimal functionality at all times.
  • Maintained clean workspaces by enforcing strict housekeeping guidelines for storage areas, dock bays, and equipment zones.
  • Reduced order processing times with streamlined picking, packing, and shipping procedures.

Education

First Aid Card in The Workplace -

Ambulance St-Jean
Montreal
03-2020

Skills

  • Problem resolution
  • Active listening
  • Critical thinking
  • Customer relations
  • Multitasking and organization
  • Team leadership

Languages

English
Native or Bilingual
French
Native or Bilingual

Certification

  • type 1A - 1B - 3- 4 - 5 - 6 -6D

Timeline

First Aid Card in The Workplace -

Ambulance St-Jean

Cleaning Services

Blanchard

Store Manager

X20

Snow Removal

L.A Hebert

Cook

St-Hubert Rotisserie

Warehouse Worker

Dubo Electriques

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Pascal Cote