Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Payroll Technician, Operations Manager
Burger King
01.2021 - Current
Uploaded time records into computer system and made adjustments to create accurate database for payroll processing functions.
Performed calculations in overtime, vacation, and sick hours to provide accurate data to payroll processing database.
Generated paper checks for employees and printed stubs for associates who received direct deposits to complete payroll distribution.
Managed payroll data entry and processing for [175] employees to comply with predetermined company guidelines.
Confirmed compliance with all applicable federal, state and local payroll laws and regulations.
Created new hire and termination documents for payroll.
Maintained confidentiality of employee records and payroll information.
Developed and maintained relationships with external vendors and suppliers.
Increased profit by streamlining operations.
Negotiated contracts with vendors and suppliers to obtain best pricing and terms.
Trained new employees on proper protocols and customer service standards.
Restaurant Manager
Burger King
02.2020 - 12.2020
Ensured compliance with brand standards, health, and safety boards
Oversaw front of house personnel to maintain adequate staffing and minimize overtime.
Maximized quality assurance by completing frequent line checks.
Reduced health risks and safety hazards by preparing beverage products consistently while creating cleaning schedules, restocking items and sanitizing equipment to adhere to health department standards.
Implemented effective inventory control systems to reduce food spoilage and waste.
Oversee year end reports and manage P&Ls for monthly reconciliation
Perform market survey and report competitor marketing strategies
Ensure the restaurant is ready for “Restaurant Excellence Visit-REV” from the corporate office.
Food Service Supervisor
Burger King
11.2018 - 02.2020
Assist restaurant manager in successfully running a quick service restaurant
Performed cash transaction on POS and delivered smart value to day-to-day task with effective communication and professionalism
Ordered new supplies and food to maintain service levels.
Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
Trained and supervised new staff to enhance customer service skills and comply with food safety standards.
Prepared weekly schedules and assigned tasks to staff to maintain organized shift and smooth operations.
Front Desk Receptionist
Holiday Inn Express and Suites
02.2017 - 12.2017
Greeted guests at front desk and engaged in pleasant conversations while managing check-in process.
Maintained organized and clean front office area to create professional and welcoming environment for visitors and employees.
Answered multi-line phone system and transferred callers to appropriate department or staff member.
Completed data entry and filing to keep records updated for easy retrieval.
Trained new team members on company procedures, customer service and issue resolution.
Education
Undergraduate Diploma - Hotel And Resort Management
PGDM, Lambton College
Toronto, ON
09.2017
Bachelor of Arts -
Punjab University
Bathinda, Punjab India
12.2014
Skills
Ceridian (Payroll) MS SharePoint
Project Management
Payroll Understanding
Tax Deduction
Account Balancing
Dependable and Adaptable
Training and Development
Employee File Maintenance
401K Calculation
Report Preparation
Interpersonal and Written Communication
Microsoft Applications
Prepare Paychecks
Bookkeeping Operations
Certification
Serve Safe
Timeline
Payroll Technician, Operations Manager
Burger King
01.2021 - Current
Restaurant Manager
Burger King
02.2020 - 12.2020
Food Service Supervisor
Burger King
11.2018 - 02.2020
Front Desk Receptionist
Holiday Inn Express and Suites
02.2017 - 12.2017
Undergraduate Diploma - Hotel And Resort Management