Parminder Kaur Rai
Regina,SK
Summary
Flexible and organized professional with several years of experience facilitating busy restaurant environment operation. Customer-driven and highly coordinated managerial staff with collaborative mindset and team orientation. Conscious innovator with consistent focus enhancing employee workplace satisfaction.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Restaurant Manager
Hakka Village Chinese Restaurant
Brampton, Ontario
11.2022 - 05.2024
- Managed day-to-day operations of restaurant, including scheduling, budgeting, and inventory control.
- Trained new employees to perform duties.
- Resolved customer complaints in a professional manner to maintain positive relationships with guests.
- Maintained detailed records of sales transactions and daily shift reports.
- Inspected dining and serving areas for cleanliness and proper setup.
Kitchen Supervisor/ Helper
Baigs Grill
Mississauga, Ontario
04.2022 - 10.2022
- Worked closely with front-of-house personnel during peak hours ensuring customer satisfaction.
- Monitored inventory levels of ingredients, supplies and equipment.
- Performed regular inspections of storage areas, coolers, freezers, ovens.
- Resolved customer complaints regarding food quality or service issues.
- Cleaned and sanitized kitchen equipment, utensils and work stations.
Warehouse Associate
DSV Solutions
Brampton, Ontario
10.2021 - 03.2022
- Packed materials and items in designated crates and boxes and properly sealed and labeled crates.
- Monitored stock levels and reordered supplies when necessary.
- Collaborated with team members to complete tasks efficiently and accurately.
- Completed day-to-day duties accurately and efficiently.
- Worked effectively in team environments to make the workplace more productive.
Education
Business Management
Georgian College
Toronto, ON12-2022
Human Resources Management
York University
Toronto, ON02-2022
Bachelor of Commerce
Punjab University
Chandigarh, India05-2019
Skills
- Supervisory skills
- Customer-oriented
- Adaptable
- Active listening
- Teamwork
- Flexibility
Certification
- First Aid/ CPR
- Smart Serve
- WHIMS Certification
Languages
English
Full Professional
Hindi
Native/ Bilingual
Punjabi
Native/ Bilingual
Timeline
Restaurant Manager
Hakka Village Chinese Restaurant
11.2022 - 05.2024
Kitchen Supervisor/ Helper
Baigs Grill
04.2022 - 10.2022
Warehouse Associate
DSV Solutions
10.2021 - 03.2022
- First Aid/ CPR
- Smart Serve
- WHIMS Certification
Business Management
Georgian College
Human Resources Management
York University
Bachelor of Commerce
Punjab University
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