Parampal Singh T00R
Sherwood Park
Summary
Results-oriented truck driver with a Class 1 license seeking a position that allows me to apply my exceptional driving skills and unwavering commitment to safety. Dedicated to delivering outstanding customer service while adhering to industry regulations and maintaining professionalism. Eager to join a reputable company and contribute to efficient transportation operations while continuously enhancing my skills. Ready to make a positive impact and achieve excellence in the trucking industry.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Long Haul Truck Driver
Dsons Transport Ltd.
06.2022 - Current
- Maximized load safety by balancing, securing, and weighing products.
- Dropped and hooked trailers and changed configuration of equipment.
- Clearly communicated with dispatchers to give updated information on estimated times of arrival and latest road conditions.
- Maintained daily, legible DOT log book and submitted corresponding documents.
- Utilized GPS and other navigation tools to plan routes and stay on schedule.
- Demonstrated safe driving by following regulations and safety procedures.
- Completed regular inspections and maintenance actions, as well as basic equipment repairs, to keep equipment operating at peak levels.
Kitchen Manager
Royal Pizza
05.2022 - 06.2022
- Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
- Inspected stock to identify shortages, replenish supply and maintain consistent inventory.
- Checked and tested foods to verify quality and temperature.
- Implemented and maintained food safety and sanitation standards to establish safe handling and preparation of food.
- Scheduled and received food and beverage deliveries, adhering to food cost and budget.
- Delegated food preparation duties down to cooks and followed up with cooks to verify proper preparation and production of meals.
- Developed kitchen staff through training, disciplinary action, and performance reviews.
Kitchen Supervisor
Royal Pizza
08.2020 - 05.2022
- Monitored food preparation, production, and plating for quality control.
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Controlled food costs and managed inventory.
- Disciplined and motivated staff to achieve challenging objectives in fast-paced culinary environments.
- Created and deployed successful strategies to boost restaurant performance, streamline food prep processes and reduce waste.
- Developed kitchen staff through training, disciplinary action, and performance reviews.
- Directed food preparation and cooking activities to meet health and safety standards.
- Trained new hires in food handling and safety protocols to boost knowledge and performance.
Cook
Royal Pizza
10.2019 - 07.2020
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Seasoned and cooked food according to recipes or personal judgment and experience.
General Manager
Pizza Pizza
04.2017 - 09.2019
- Developed and implemented strategies to increase sales and profitability.
- Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
- Monitored financial performance, set budgets and controlled expenses to provide financial stability and long-term organizational growth.
- Maximized efficiency by coaching and mentoring personnel on management principles, industry practices, company procedures, and technology systems.
- Formulated policies and procedures to streamline operations.
- Introduced new methods, practices, and systems to reduce turnaround time.
- Analyzed market trends and competitor activities to create competitive advantages.
Swamper & Packer - Volunteer
Food Bank
09.2022 - 12.2022
- Loading and unloading items onto trucks.
- Packing items following instructions.
- Sorting, organizing, and labeling items.
- Assisting team members.
- Maintaining cleanliness and safety.
- Communicating and reporting any issues.
Early Childhood Educator (ECE) - Volunteer
Calico Saints Child Care Centre
09.2018 - 01.2019
- Develop a comprehensive curriculum that promotes physical, mental, emotional, and social growth.
- Plan activities that encourage creativity, such as storytelling, outings, painting, music, and physical play.
- Maintain a safe and healthy environment that prioritizes children's well-being.
- Assess children's skills, interests, and needs, and communicate with parents and staff about any concerns.
- Provide reports on children's learning or behavior issues to parents, guardians, or supervisors.
- Foster healthy habits in eating, clothing, and toileting.
Education
High School Diploma -
Northern College At Pures
Scarborough, ON01.2019
Skills
- Professionalism and Ethics: Presents oneself in a highly professional manner and understands the importance of honesty and ethical behavior in all interactions and tasks
- Positive Attitude: Maintains a positive attitude even in challenging situations, fostering a productive and supportive work environment
- Effective Communication: Possesses strong communication skills and interacts with co-workers and other departments in a professional and respectful manner
- Professional Relationships: Establishes and maintains professional relationships with coworkers, vendor representatives, supervisors, managers, customers, and client representatives
- Proficiency in Microsoft Software: Demonstrates proficiency in Microsoft software applications such as Word, PowerPoint, Excel, Access, and Outlook, enabling efficient completion of tasks and effective communication
- Clear Directions and Responsiveness: Ability to provide clear directions to employees, ensuring they understand expectations, and promptly responding to their questions or concerns
- Visual Acuity: Close vision, distance vision, peripheral vision, depth perception, and the ability to adjust focus, either with or without corrective lenses
- Mobility: Significant walking or other means of mobility is necessary to perform job duties effectively
- Standing: Ability to work in a standing position for extended periods of time, up to 8 hours
- Physical Agility: Ability to reach, bend, stoop, push, and/or pull items as needed Occasionally lift and move items weighing up to 40 pounds, and frequently lift up to 35 pounds
Certification
- First Aid/CPR Certified
- ProServe Certified
- WHMIS certificated
- Melt and Airbrake Certified
Timeline
Swamper & Packer - Volunteer
Food Bank
09.2022 - 12.2022
Long Haul Truck Driver
Dsons Transport Ltd.
06.2022 - Current
Kitchen Manager
Royal Pizza
05.2022 - 06.2022
Kitchen Supervisor
Royal Pizza
08.2020 - 05.2022
Cook
Royal Pizza
10.2019 - 07.2020
Early Childhood Educator (ECE) - Volunteer
Calico Saints Child Care Centre
09.2018 - 01.2019
General Manager
Pizza Pizza
04.2017 - 09.2019
High School Diploma -
Northern College At Pures
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