Detail-oriented Project Coordinator with expertise in digital marketing, hospitality operations, and event planning. Demonstrated success in managing cross-functional teams and executing high-impact projects. Holds a postgraduate degree in Global Business Management, FITT certification, and CAPM credential. Skilled in stakeholder coordination, time management, and data-driven decision-making.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Marketing Project Coordinator
EHALO
Kitchener, Ontario
01.2025 - Current
Coordinated digital marketing projects across teams, ensuring timely and high-quality delivery.
Boosted lead conversions by 15% and increased website traffic by 25% through strategic campaigns.
Supported influencer campaigns and product launches to improve brand visibility.
Monitored KPIs such as CTR, conversion rate, and ROI, achieving 12% year-over-year performance improvement.
Streamlined reporting processes, reducing project tracking time by 30% with new management tools.
Business Manager
Lucky clover irish restaurant
Toronto, Ontario
09.2023 - 01.2025
Achieved annual operational cost reduction of 12% through supplier negotiations and waste reduction strategies.
Directed a team of over 25 employees, enhancing staff retention rate by 20% via training and mentorship programs.
Oversaw inventory management and vendor relations, resulting in improved cost efficiency and reduced waste.
Coordinated marketing campaigns that increased social media engagement and drove walk-in traffic.
Ensured 100% compliance with health and safety regulations during annual inspections.
Managed annual operating budget, closely monitoring expenses to maintain profitability.
Elevated customer satisfaction ratings from 85% to 95% through service quality improvements and proactive feedback management.
Event Manager
W Production
DELHI, INDIA
01.2021 - 06.2023
Coordinated and executed over 50 corporate, social, and promotional events annually, accommodating up to 500 attendees.
Managed event budgets from $10K to $250K to ensure cost efficiency and client satisfaction.
Negotiated vendor contracts and sponsorships, realizing average savings of 15% on expenses.
Directed on-site logistics including venue setup, vendor coordination, audiovisual arrangements, and guest management.
Developed detailed timelines and project plans, achieving 100% on-time execution across all events.
Designed innovative event concepts that increased client repeat bookings by 20%.
Maintained client relationships, securing a 95% positive feedback score in post-event surveys.
Education
PG DIPLOMA - Global Business Management
Georgian College
Toronto, ON
Bachelor of Arts - Entrepreneurship And Small Business
Daulat Ram College
Delhi, India
Skills
Data analysis and reporting
Digital tools: Trello, Google Workspace, MS Office, Canva