Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

PABLO DZUL MAY

DALY CITY

Summary

Dynamic and dedicated professional with extensive experience in customer service at Safeway. Proven ability in inventory management and staff training, enhancing operational efficiency. Recognized for exceptional cash handling skills and a strong work ethic, consistently delivering outstanding customer assistance while maintaining high standards of cleanliness and safety.

Overview

7
7
years of professional experience

Work History

Cashier

Jagalchi
03.2025 - Current
  • Greeted customers entering store and responded promptly to customer needs.
  • Welcomed customers and helped determine their needs.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
  • Handled multiple payment methods securely, minimizing discrepancies and potential losses.
  • Answered questions about store policies and addressed customer concerns.

Deli Manager

Safeway
05.2022 - 04.2025
  • Managed supply chain functions for deli supplies, ingredients and merchandise.
  • Maintained an organized workspace, facilitating efficient workflow and reduced preparation time.
  • Reduced food waste by closely monitoring product freshness and implementing proper rotation practices.
  • Trained, supervised and evaluated deli staff to align compliance with health and safety regulations.
  • Ensured a safe work environment by enforcing strict adherence to health and safety regulations.
  • Reviewed pricing and ordered food ingredients, kitchen appliances, and supplies.
  • Organized special events such as tastings or promotions, driving increased foot traffic to the department.

Deli Clerk

Oceana Market
02.2023 - 06.2024
  • Greeted customers at counter to fulfill requests and answer questions.
  • Precisely measured, weighed, sliced, and packaged deli products according to customer requests while minimizing waste.
  • Maintained a safe working environment by adhering to food safety guidelines and promptly addressing any hazards.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Improved workflow efficiency by effectively multitasking, prioritizing tasks, and communicating with team members.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.

Produce Clerk

Hmart
04.2021 - 05.2022
  • Enhanced product quality by regularly inspecting, rotating, and culling fresh fruits and vegetables.
  • Maintained safe, neat, and clean working environment and closely monitored for wet floors or other hazards.
  • Maintained a clean and organized produce section by promptly removing damaged or expired items, sanitizing surfaces, and restocking shelves.
  • Checked for outdated and overripe grocery items and removed from inventory.
  • Received and unloaded new items upon delivery and checked products for damage and order accuracy.
  • Used dollies and pallet jacks to unload and organize merchandise from delivery trucks.
  • Assisted customers with price checking fruits and vegetables and finding requested items in department.
  • Kept tidy and organized area to comply with cleanliness standards.
  • Ensured compliance with health and safety regulations by properly handling and storing produce.

Team Clerk

McDonald's Restaurant
02.2019 - 08.2021
  • Maintained sanitation standards within the department by adhering to strict cleaning procedures and guidelines.
  • Used strong communication skills to address customer inquiries or concerns promptly and professionally.
  • Worked closely with supervisors to address any discrepancies found in inventory counts or order fulfillment processes immediately.
  • Maintained excellent levels of food safety by frequently checking product dates and temperatures.
  • Ensured freshness of products by monitoring inventory levels and maintaining proper storage conditions.
  • Rotated products to sell before expiration dates, prevent waste and keep food safety in check.
  • Used proper sanitation and food safety techniques to prevent food contamination and illness.
  • Contributed to positive store reputation through friendly customer interactions and attention to detail in all aspects of meat department operations.

Education

COBAY
N/A
06.2017

Skills

  • Customer service
  • Customer assistance
  • Work ethic and integrity
  • Patience and empathy
  • Cash handling
  • Time management skills
  • Cleaning and sanitizing
  • Team collaboration
  • Issue resolution
  • Staff training
  • Inventory management

Languages

Spanish
Native or Bilingual
English
Native or Bilingual

Timeline

Cashier

Jagalchi
03.2025 - Current

Deli Clerk

Oceana Market
02.2023 - 06.2024

Deli Manager

Safeway
05.2022 - 04.2025

Produce Clerk

Hmart
04.2021 - 05.2022

Team Clerk

McDonald's Restaurant
02.2019 - 08.2021

COBAY

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PABLO DZUL MAY