Owie Sophia Osaruonamen
Belleville,Canada
Overview
9
9
years of professional experience
Work History
Cook Shift Leader
Drumstick Bar-B-Q
07.2021 - 05.2023
- Prepare and cook complete meals or individual dishes and foods
- set up and oversee buffets
- Inspected kitchens to observe food preparation quality and service, food appearance, and cleanliness of production and service areas.
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
- Inspected freezer and refrigerator daily to check and maintain proper temperatures.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Placed orders to restock items before supplies ran out.
- Mentored kitchen staff to prepare each for demanding roles.
- Maintained well-organized mise en place to keep work consistent.
- Initiated training for new team members on culinary techniques to improve productivity and increase kitchen workflows.
- Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.
- Collaborated with staff members to create meals for large banquets.
- Scheduled and received food and beverage deliveries, adhering to food cost and budget.
- May clean kitchen and work area
- May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- May hire and train kitchen staff.
- Improved kitchen efficiency by implementing streamlined cooking processes and procedures.
- Enhanced customer satisfaction by consistently delivering high-quality meals in a timely manner.
- Successfully managed inventory and reduced waste by carefully monitoring food usage and rotating stock.
- Trained and mentored new cooks, resulting in increased productivity and improved teamwork within the kitchen staff.
SALES REPRESENTATIVE
BIG JOE VENTURES
08.2014 - 11.2019
- Greeting customers, responding to questions, improving engagement with customers
- Operating cash registers, managing financial transactions, and balancing drawers
- Achieving established goals
- Merchandise and providing outstanding customer service
- Directing customers within the store
- Increasing in-store sales
- Superior product knowledge
- Maintaining an orderly appearance throughout the sales floor
- Introducing promotions and opportunities to customers.
Education
GED -
Chef's Academy Abuja
Abuja Nigeria01.2020
Bachelor of Science in Accounting -
Ambrose Alli University
Ekpoma, Edo State12.2019
High Secondary School -
Paragon Comprehensive College
Benin City, Edo State06.2013
Skills
- Ability to work under pressure
- Equipment Maintenance
- Problem Solving
- Baking Techniques
- Waste Reduction
- Sauce Making
- Kitchen Management
- Excellent written and oral communication
- Organizational skills
- Team player
- Fast-paced
- Logistics
- Management
- Marketing
- Food Storage
- Meal Preparation
- Attention to Detail
- Time Management
- Adaptability
Personal Information
- Visa Status: Spouse Open Work Permit
- Date of Birth: 04/14/1998
- Marital Status: Married
Languages
English
Native or Bilingual
Cooking
My name is Sophia Owie and i am here to talk about my cooking skills,i am extraordinary cook whose culinary talents have left a lasting impression on those fortunate enough to savor their creations.
i possesses a unique ability to transform ordinary ingredients into extraordinary culinary delights. my commitment to using fresh, high-quality ingredients is evident in every dish, creating a symphony of flavors that captivates the taste buds
Timeline
Cook Shift Leader
Drumstick Bar-B-Q
07.2021 - 05.2023
SALES REPRESENTATIVE
BIG JOE VENTURES
08.2014 - 11.2019
GED -
Chef's Academy Abuja
Bachelor of Science in Accounting -
Ambrose Alli University
High Secondary School -
Paragon Comprehensive College
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