Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Anto Dusper

Etobicoke,ON

Summary

Experienced meat cutter possessing excellent customer service abilities and strong knife skills. In-depth knowledge of meat cuts and grading and years of experience in preparing and packaging meat products. Knowledgeable and skilled at adhering to safety regulations and maintaining safe conditions in the workplace.

Overview

21
21
years of professional experience
1
1
Certification

Work History

Meat Cutter

Loblaws
10.2020 - Current
  • Cut, trim and ground various meats and prepare for packaging and sale
  • Operate commercial-grade equipment including band saws, grinders and slicers as well as use boning knives, skewers and twine to cut and prepare meat
  • Identify cuts and grading of meat to label and price accordingly
  • Answer customers' questions and cut meat to customer specifications
  • Use Periscope software to document meat being received and sold and keep records of sales
  • Maintain safety and cleanliness of equipment as well as comply with food safety, sanitization and hygiene regulations


Salad Bar Manager

Loblaws
06.2002 - 09.2020
  • Managed a team of nine employees and delegated daily tasks to employees and provided guidance and direction as required
  • Motivated and encouraged staff to work as a team to perform at peak efficiency and to communicate any questions or concerns
  • Prepared fresh greens and fruit salads, smoothies, fruit drinks, parfaits and platters for customers and prepared special orders if requested
  • Used SAP software to check produce inventory and place orders for delivery and used STAS software to create and organize weekly team schedules
  • Checked dates for all expired and reducible produce and disposed of expired produce
  • Ensured workstation remained clean, sanitized and met Health and Safety regulations

Education

High School Diploma -

Don Bosco Catholic Secondary School
Etobicoke, ON
06.2005

Skills

  • Customer service
  • Sales
  • Food safety
  • Safety and Sanitation Standards
  • Meat Preparation
  • Management

Certification

  • First Aid and CPR
  • Meat Cutter Training - November-December 2020
  • Smart Serve
  • Use of Force Training program - Metropolitan Security
  • Health and Safety program

Timeline

Meat Cutter

Loblaws
10.2020 - Current

Salad Bar Manager

Loblaws
06.2002 - 09.2020

High School Diploma -

Don Bosco Catholic Secondary School

Similar Profiles

CREATE PROFILE
Anto Dusper