OSAZEE GERALD ENOGUMENGIE
Brampton,ON
Summary
I am a highly motivated, hardworking individual with over five years experience working in a fast pace environment As an experienced sales manager, and so many other positions. I'm friendly and professional meet and help to meet the demands and needs of clients. I enjoy communicating with a diverse range of people, alongside using my initiative to deal with complaints with an efficient problem-solving approach. Always focus on my job meeting deadline and always achieving my set goals.
Overview
13
13
years of professional experience
Work History
Factory Worker
FACTORY MUTUAL COMPANY
05.2023 - Current
- Sorted and packaged products to prepare for processing or shipment.
- Maintained neat, organized and clean work areas to avoid safety concerns or production delays.
- Loaded and unloaded materials onto or from pallets, trays, racks and shelves by hand.
- Loaded and unloaded items from machines and conveyors.
- Assisted processes for maintaining equipment cleanliness and safe operations according to company policies and procedures.
- Examined final products for conformance with quality and design standards.
- Moved items between machines, conveyors and transport equipment to meet production needs.
- Inspected and repaired products to meet project expectations.
- Recorded production details and accurately entered data into computerized systems.
- Attended regular training sessions to increase machine operating skills.
- Tracked counts of work cycles for accuracy.
- Set up and tended equipment with machine operators to complete runs.
- Documented actions by completing production and quality forms.
- Troubleshot equipment problems to repair or report diagnostics.
- Operated air, manual and hydraulic tools to put together and align assemblies.
- Organized project components according to workflow.
Assistant Sous Chef
Jungle Mania Restaurant
Ayia Napa
07.2019 - Current
- Plated food according to restaurant artistic guidelines to promote attractive presentation.
- Monitored food products, driving quality, freshness and integrity.
- Created diverse cuisines for full restaurant, special event, catering and tasting menus.
- Assessed inventory levels and placed orders to replenish goods before supplies depleted.
- Supervised kitchen food preparation in demanding, high-volume environments.
- Trained kitchen workers on culinary techniques.
- Established and maintained regular maintenance schedule, keeping kitchen tools and equipment in operable condition.
- Performed as head chef to maintain team productivity and restaurant quality.
Warehouse Supervisor
CANADIAN TIRE
, ON
05.2022 - 04.2023
- Monitored daily shipping, handling and receiving to promote smooth operations within warehouse.
- Worked additional hours and shifts to meet tight deadlines during peak periods.
- Generated warehouse shipping documents, packing lists and invoices.
- Enforced strict safety procedures and protocols through successful management of warehouse team members.
- Trained staff on material handling processes to reduce shipping times.
- Complied with standards and protocol requirements regarding warehouse operations, shipping and receiving and material handling.
- Supervised scheduling for freight and package shipments and managed return and transfer procedures.
- Processed requests and supply orders and pulled materials to successfully prepare orders.
- Reviewed inventory sheet against shipments received and alerted manager of discrepancies.
Line Cook
Jungle Mania Restaurant
Ayia Napa
03.2019 - 06.2019
- Helping prepare the kitchen, Cleaning the dishes, and assisting the chef.
- Cooked multiple orders simultaneously during busy periods.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Restocked food items throughout shift to prepare necessary ingredients for cooking and timely service.
- Kept stations stocked and ready for use to maximize productivity.
- Operated fryers and grills according to instructions to maintain safety and food quality.
- Set up workstations with needed ingredients, utensils and cooking equipment.
- Followed proper food handling methods and maintained correct temperature of food products.
- Followed proper food handling methods and maintained correct food temperature for high scores on health inspections.
- Adhered to portion controls and presentation specifications.
Supervisor of Operations
Bakery, Small Shop Bakery
02.2018 - 09.2018
- Built strong operational teams to meet process and production demands.
- Motivated and evaluated personnel for performance improvement and goal achievement.
- Addressed customer concerns with suitable solutions.
- Managed scheduling, training and inventory control.
- Directed day-to-day operations by spearheading implementation of short-term and long-term strategies to achieve business plan and profitability goals.
- Responded to information requests from superiors, providing specific documentation.
- Guided employees on understanding and meeting changing customer needs and expectations.
- Identified areas of deficiency and performed root-cause analysis to solve problems.
- Enforced federal, state, local and company rules for safety and operations.
- Analyzed and controlled materials, supplies and equipment operational expenses.
Store Manager
Hallmark Supermarket
01.2016 - 09.2017
- Trained and mentored associates to teach daily tasks and procedures.
- Balanced sales, reconciled cash and made bank deposits to facilitate opening and closing duties.
- Managed inventory tracking and physical inventory counts to minimize loss.
- Completed thorough opening, closing and shift change functions to maintain operational standards each day.
- Monitored employee performance and identified performance gaps for corrective action.
- Prepared weekly schedules to verify proper floor coverage within fiscal guidelines.
- Delivered excellent customer service and adhered to standard practices to maximize sales and minimize shrinkage.
- Enhanced customer satisfaction and store operations through relationship building and daily problem-solving.
- Oversaw inventory management through cycle counts, audits and shrinkage control.
- Updated and maintained store signage and displays.
- Built customer confidence by actively listening to concerns and complaints and quickly resolving issues.
- Generated repeat business by responding to customer concerns with friendly and knowledgeable service.
Cashier
Smiths Telecommunication
02.2014 - 11.2015
- Preserved appearance of store by arranging and replenishing displays and merchandise racks.
- Processed refunds for worn, damaged and broken merchandise.
- Used suggestive selling techniques to promote add-on sales.
- Directed trash removal and sanitation procedures to keep aisles and register area organized.
- Verified customer age requirement for alcohol or tobacco purchases.
- Tracked company inventories, moved excess stock and arranged products to improve sales.
Cashier
Union Bank Plc
03.2010 - 06.2012
- Operated cash register or POS system to receive payment by cash, check and credit card.
- Accepted cash and credit card payments, issued receipts and provided change.
- Answered customer questions and provided store information.
- Collected payments and provided accurate change.
- Delivered high level of customer service to patrons using active listening and engagement skills.
- Helped customers find specific products, answered questions and offered product advice.
- Completed daily recovery tasks to keep areas clean and neat for maximum productivity.
- Worked closely with front-end staff to assist customers.
- Trained new team members in cash register operation, stock procedures and customer services.
- Processed sales transactions to prevent long customer wait times.
- Helped with purchases and signed customers up for rewards program.
- Processed refunds for worn, damaged and broken merchandise.
- Used suggestive selling techniques to promote add-on sales.
Education
Some College (No Degree) - BUSINESS EDUCATION
COLLEGE OF EDUCATION
AGBORBSc - Business Management
Alexander College
Skills
- Interpersonal skills
- Excellent team player
- Adaptable
- Patient
- Good IT skills-including
- Microsoft Office
- Good communication
- Skills
- ACHIEVEMENTS
- Awards:
- Employee of the month for four
- Consecutive months June,
- September, August October 2019
- Leadership:
- Nominated as projection
- Manager on numerous occasions
- Processing Knowledge
- Equipment Monitoring
- Machinery Operations
- General Housekeeping
- Materials Management
- Equipment Operation
References
REFERENCES
References available on request
Additional Information
- Date of Birth: 24/08/1991
- Address: 22 Beech Street, Brampton
Languages
English
Professional
Timeline
Factory Worker
FACTORY MUTUAL COMPANY
05.2023 - Current
Warehouse Supervisor
CANADIAN TIRE
05.2022 - 04.2023
Assistant Sous Chef
Jungle Mania Restaurant
07.2019 - Current
Line Cook
Jungle Mania Restaurant
03.2019 - 06.2019
Supervisor of Operations
Bakery, Small Shop Bakery
02.2018 - 09.2018
Store Manager
Hallmark Supermarket
01.2016 - 09.2017
Cashier
Smiths Telecommunication
02.2014 - 11.2015
Cashier
Union Bank Plc
03.2010 - 06.2012
Some College (No Degree) - BUSINESS EDUCATION
COLLEGE OF EDUCATION
BSc - Business Management
Alexander College
Similar Profiles
Linda OzmenLinda Ozmen
Senior Consultant Engineer at Factory Mutual Insurance CompanySenior Consultant Engineer at Factory Mutual Insurance Company
Sydnee BurnettSydnee Burnett
Secretary at Missouri Farm & Home Mutual Insurance CompanySecretary at Missouri Farm & Home Mutual Insurance Company
JOE ANGYUSJOE ANGYUS
Insurance Account Manager, Derek Tsu Agency at State Farm Mutual Insurance CompanyInsurance Account Manager, Derek Tsu Agency at State Farm Mutual Insurance Company
Mayuri GourMayuri Gour
Integrated Solutions Documentation Engineer at KION GroupIntegrated Solutions Documentation Engineer at KION Group
Inthumathy UthayachandranInthumathy Uthayachandran
Personal Support Worker at Revera OntarioPersonal Support Worker at Revera Ontario