Summary

Overview

Work History

Education

Skills

Languages

Timeline

Ophelia Levesque Latourelle

Kazabazua,QC

Summary

Personable and hardworking, with knack for teamwork and positive, upbeat attitude. Well-versed in maintaining clean and organized workspaces and adept at handling kitchen equipment and food preparation tasks. Ready to contribute to productive kitchen environment and ensure smooth operations through dedicated effort.

Overview

1

1

year of professional experience

Work History

Fast Food Employee

Casse Croute Chez Jo Jo

07.2023 - 09.2024

Prepared salads, soups and sandwiches for customers.
Completed milkshakes and ice cream desserts for customers.
Loaded dishwasher with china and thoroughly hand-washed dishes, pans and utensils to tidy up serving line.
Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
Prepared recipe ingredients by washing, peeling, cutting, and measuring.
Kept kitchen, counter and dining areas cleaned and sanitized.
Restocked workstations with supplies and food display cases with fresh selections to decrease customer waiting during busy periods.
Wiped counters and sanitized equipment to maintain clean food prep and dining areas.
Enhanced teamwork within the staff, promoting collaboration and communication during busy shifts.
Loaded food, dishes and utensils on carts and trays to transport from designated food preparation areas to designated tables.

Education

No Degree - High School

St. Michaels

Low, QC

06-2025

Skills

Food preparation
Cleanliness and hygiene
Cleaning and sanitation
Meal preparation

Inventory management
Food presentation
Energy and stamina
Quick decision making

Languages

English

Native or Bilingual

French

Elementary

Timeline

Fast Food Employee

Casse Croute Chez Jo Jo

07.2023 - 09.2024

No Degree - High School

St. Michaels