Summary
Overview
Work History
Education
Skills
Timeline
Generic

Omar Arreguin Leon

Santa Rosa

Summary

Proactive and goal-oriented professional with excellent time management and problem-solving skills. Known for reliability and adaptability, with swift capacity to learn and apply new skills. Committed to leveraging these qualities to drive team success and contribute to organizational growth.

Overview

10
10
years of professional experience

Work History

Line Cook

Fountaingrovegolf
03.2022 - Current
  • Followed health, safety and sanitation guidelines while preparing and serving food.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Kept kitchen clean and organized by performing daily maintenance tasks.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
  • Trained new kitchen staff on food safety, preparation and cooking techniques.
  • Boosted employee morale through positive attitude, willingness to assist others when needed.
  • Collaborated with chef to develop new menu items, leading to increased diner interest and sales.
  • Self-motivated, with a strong sense of personal responsibility.
  • Proven ability to learn quickly and adapt to new situations.
  • Worked and learned multiple stations including brunch.

Broiler Chef

Cattlemen's Steakhouse
02.2021 - 02.2022
  • Kept kitchen clean and organized by performing daily maintenance tasks.
  • Adaptable and proficient in learning new concepts quickly and efficiently.
  • Used critical thinking to break down problems, evaluate solutions and make decisions.
  • Organized and detail-oriented with a strong work ethic.
  • Worked flexible hours across night, weekend, and holiday shifts.
  • Passionate about learning and committed to continual improvement.
  • Developed mastery over multiple broiler station tasks, allowing for seamless coverage during absences or high-demand situations.
  • Earned a reputation for reliability and commitment to quality through consistent punctuality, strong work ethic, and dedication to the craft of cooking.
  • Increased customer satisfaction with timely preparation and presentation of appetizing broiler dishes.
  • Managed multiple orders simultaneously while maintaining attention to detail, resulting in minimal errors and customer complaints.
  • Managed opening and closing shift kitchen tasks.
  • Restocked inventory and ingredient items to maintain optimal kitchen efficiency.

Paint and Mold Prep

Arcturus UAV
12.2019 - 02.2021
  • Maximized paint adhesion by properly sanding and smoothing surfaces before application.
  • Demonstrated attention to detail while inspecting surfaces for flaws or defects prior to painting processes.
  • Adapted effectively to changing project requirements, adjusting work methods as necessary based on specific client needs or requests.
  • Removed surface imperfections, applied special undercoats and sealed seams to ready surfaces for paint application.
  • Promoted a clean workplace, performing regular maintenance on equipment and tools used in paint preparation tasks.
  • Cleaned guns, tanks and tubes with solvents, wire brushes and cloths.
  • Improved project efficiency by ensuring accurate epoxy application and timely completion of tasks.
  • Upheld the company''s reputation for quality workmanship by consistently delivering excellent results in all epoxy applicator tasks.
  • Removed excess glue from joints using knives, scrapers or wood chisels.
  • Promoted a positive work culture among team members through open communication channels and a supportive environment.

Prep, Finishing, Assembly

Loring Smart Roast
11.2018 - 11.2019
  • Worked with presses, saws and drills to manipulate metal components for structural fabrication.
  • Complied with safety regulations while operating machinery and tools to protect against injury.
  • Accurately interpreted blueprints and technical drawings to fabricate high-quality metal products according to specified dimensions.
  • Achieved consistent adherence to project deadlines through effective prioritization of tasks in a high-pressure work environment.
  • Maintained accurate records of completed projects including materials used, labor hours spent, and any deviations from original plans for future reference.
  • Optimized efficiency through proficient use of hand tools such as files, grinders, sanders, and buffers for precise finishing work.
  • Enhanced product quality by meticulously grinding, sanding, and polishing metal surfaces.
  • Played a key role in achieving company objectives related to continuous improvement efforts throughout the entire manufacturing operation.
  • Enhanced production efficiency by assembling machines and equipment according to specifications.
  • Collaborated with other line workers and team members to assemble and repair parts.
  • Maintained neat and clean work area, clearing debris, organizing parts and keeping spaces open.
  • Worked with heavy machinery and various power tools when assembling parts.

Insulation Installer

ACE Insulation
10.2018 - 11.2018
  • Climbed ladders, worked with hand tools, drills, pumps and other hand-held and electrical equipment necessary for installing insulation.
  • Improved client satisfaction by expertly installing insulation in residential and commercial properties.
  • Delivered high-quality workmanship by mastering the installation techniques for various insulation products.
  • Measured and prepared work materials and surfaces by marking dimensions and reference lines on material.
  • Filled tight spaces like attics and walls with loose or foam insulation materials based on building code standards.
  • Adaptable and proficient in learning new concepts quickly and efficiently.

Detailer to Parts Front Counter

Manly Automotive Group
02.2017 - 09.2018
  • Completed full-service washes that included vacuuming interiors, shampooing carpets, degreasing engines, polishing chrome accents, applying wax coatings to exteriors.
  • Used cleaning, protective, and restorative agents to maintain and enhance appearance of vehicles.
  • Delivered consistent results while working independently on various makes/models/styles of cars within tight deadlines.
  • Operated buffers, steamers, hoses, vacuums and other equipment to meet service expectations.
  • Achieved superior results through meticulous attention to detail in all aspects of car detailing.
  • Collaborated with team members to complete large-scale projects, including fleet vehicles, efficiently and effectively.
  • Organized racks and shelves to maintain store visual appeal, engage customers, and promote specific merchandise.
  • Handled cash transactions efficiently while adhering to company cash handling policies, ensuring accuracy in all financial exchanges.
  • Engaged in friendly conversation with customer to better uncover individual needs.
  • Helped customers locate products and checked store system for merchandise at other sites.
  • Built relationships with customers to encourage repeat business.
  • Volunteered for extra shifts during holidays and other busy periods to alleviate staffing shortages.
  • Enhanced team productivity by fostering a positive work environment and providing support to colleagues as needed.

Mixer

Amy's Kitchen
08.2016 - 11.2016
  • Chose, inspected, weighed, and measured ingredients for each production run.
  • Utilized various tools and machinery for efficient mixing processes, maintaining proper operation through routine maintenance tasks.
  • Followed instructions and processes to maintain food and beverage integrity.
  • Worked with large vats, paddles and agitators to blend, mix and heat raw materials.
  • Reduced cross-contamination risks by diligently following sanitation protocols when cleaning mixing equipment.
  • Cleaned and sterilized factory processing containers and work areas to keep foods safe.

Store Clerk/ Maintenance/ Shipping and Handling

Redwood Empire Food Bank
01.2016 - 08.2016
  • Assisted in maintaining a welcoming store atmosphere by keeping common areas clean, well-lit, and inviting for customers.
  • Provided backroom support by organizing incoming shipments, tagging merchandise correctly, and restocking shelves as needed.
  • Replenished sales floor merchandise and organized shelves, racks, and bins for optimal appearance.
  • Increased repeat business through exceptional customer service that fostered loyalty among patrons.
  • Restored and repaired worn and damaged building components to support appearance, longevity and security.
  • Followed preventive maintenance schedule to support building systems functionality.
  • Enhanced building safety by conducting routine inspections for potential hazards and addressing them promptly.
  • Shipped material and performed boxing, packing, labeling, and preparation of related documents.
  • Used machinery and equipment such as box cutters, shrink-wrap guns and electric pallet jacks.
  • Managed incoming shipments effectively by inspecting goods for quality control purposes before storing them appropriately.
  • Skilled at working independently and collaboratively in a team environment.

Mechanic Assistant

Tapia's Alignment & Auto Repair
06.2015 - 02.2016
  • Followed health, safety and sanitation guidelines while preparing and serving food.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Kept kitchen clean and organized by performing daily maintenance tasks.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
  • Trained new kitchen staff on food safety, preparation and cooking techniques.
  • Boosted employee morale through positive attitude, willingness to assist others when needed.
  • Collaborated with chef to develop new menu items, leading to increased diner interest and sales.
  • Self-motivated, with a strong sense of personal responsibility.
  • Proven ability to learn quickly and adapt to new situations.
  • Worked and learned multiple stations including brunch.

Education

High School -

Elsie Allen High School
Santa Rosa, CA

Skills

  • Fluent bilingualism
  • Customer service
  • Knife skills
  • Attention to detail
  • Team collaboration
  • Friendly, positive attitude
  • Problem-solving
  • Time management
  • Dependable and responsible
  • Multitasking Abilities
  • Critical thinking

Timeline

Line Cook

Fountaingrovegolf
03.2022 - Current

Broiler Chef

Cattlemen's Steakhouse
02.2021 - 02.2022

Paint and Mold Prep

Arcturus UAV
12.2019 - 02.2021

Prep, Finishing, Assembly

Loring Smart Roast
11.2018 - 11.2019

Insulation Installer

ACE Insulation
10.2018 - 11.2018

Detailer to Parts Front Counter

Manly Automotive Group
02.2017 - 09.2018

Mixer

Amy's Kitchen
08.2016 - 11.2016

Store Clerk/ Maintenance/ Shipping and Handling

Redwood Empire Food Bank
01.2016 - 08.2016

Mechanic Assistant

Tapia's Alignment & Auto Repair
06.2015 - 02.2016

High School -

Elsie Allen High School

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Omar Arreguin Leon