Eddie Huitzil
San Francisco
Summary
Dynamic and detail-oriented professional with extensive experience at Whole Foods Market Inc. Proven expertise in food safety standards and inventory control, ensuring product quality and freshness. Recognized for exceptional customer service and efficient cash handling, consistently enhancing the shopping experience while maintaining high sanitation standards.
Overview
2
2
years of professional experience
Work History
Meat and Seafood Clerk
Whole Foods Market Inc
San Francisco
02.2025 - 07.2025
- Prepared meat and seafood products for display in refrigerated cases.
- Maintained cleanliness and organization of workstations and display areas.
- Monitored product freshness and rotated stock to ensure quality.
- Operated slicers, scales, and other equipment safely and efficiently.
- Collaborated with team members to maintain high service standards.
- Followed safety protocols to handle and store food products properly.
- Received deliveries from vendors ensuring that all items ordered were present in each shipment.
- Monitored inventory levels to identify shortages or overstock situations.
- Rotated product stock regularly so that older items were used first.
Deli Clerk
Handy Deli
San Francisco
03.2023 - 09.2023
- Followed established guidelines for storing food in assigned areas.
- Processed customer payments using point-of-sale system.
- Weighed, wrapped, and labeled meats, cheeses, salads, sandwiches. for customers' orders.
- Organized ingredients and restocked supplies to prepare for busy periods.
- Responded to customer questions regarding product availability.
- Inspected labels on deli products to verify accuracy of pricing.
- Processed cash and credit card payments, promptly returning receipts, coin, bills and payment cards to customers.
- Restocked napkins, condiments and utensils at self-service areas during slow periods.
- Talked pleasantly with customers while taking orders and promoted positive image for business.
- Chopped ingredients and prepped food items ahead of lunchtime and dinner rush periods.
- Stocked shelves with fresh items daily.
- Operated cash register accurately and efficiently for customer transactions.
- Processed payments on cash register and counted back bills and change to patrons.
Education
High School Diploma -
Mission High School
3750 18th St, San Francisco, CA 9411406-2024
Some College (No Degree) - Business Administration And Management
City College of San Francisco
San Francisco, CASkills
- Register operations
- Food safety standards
- Proper food handling
- Inventory Auditing
- Customer service
- Inventory counts
- Sanitation Standards Adherence
- Inventory rotation
- Cash handling
- Equipment monitoring
- Hygiene Management
- Hygiene Maintenance
- Heavy lifting
- Personal shopping
- Cash register operation
- Stocking of food cases
- Equipment use
- Inventory control
- Sales expertise
Affiliations
- Sports
- Fitness
- Reading
- Car Detailing
Education and Training
other,other
Languages
5,4
Timeline
Meat and Seafood Clerk
Whole Foods Market Inc
02.2025 - 07.2025
Deli Clerk
Handy Deli
03.2023 - 09.2023
High School Diploma -
Mission High School
Some College (No Degree) - Business Administration And Management
City College of San Francisco
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