Hardworking and knowledgeable administrative professional offering several years of experience in administrative support and customer service. Highly efficient planning, problem-solving, and communication skills.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Staffing Coordinator
St. Joseph Healthcare
Hamilton, ON
08.2022 - Current
Communication with 22 units across organization regarding staffing needs & allocating resource nurses appropriately
Creating monthly nursing schedules in accordance with union guidelines
Creating daily, weekly and monthly staffing reports
Facilitated smooth communication between departments with timely and precise delivery of messages, documents, and reports.
Fostered strong relationships with both internal staff and external vendors, facilitating smooth operations within hospital
Matched purchase orders with invoices and recorded necessary information.
Medical Office Administrator
Addiction Centre Toronto
Hamilton, ON
08.2019 - 10.2022
Demonstrated exceptional attention to detail in managing patient data entry tasks, ensuring accuracy of information captured for hundreds of patients on weekly basis
Perform intake for new patients, check OHIP eligibility, distribute clinic agreements and documentation.
Complete daily billing, scanning, and record keeping.
Work side by side with clinic doctor and pharmacist to ensure clinic runs smoothly and all patients are receiving necessary treatment.
Daily communications with pharmacies about patient status, doses and history.
Completed medical intake assessment forms with patient
Liaising between clinic and several community resources to ensure best possible care for patient
Collect UDS samples, test and record results and triage patients
Barista Manager
Pam's Coffee & Tea Co.
Hamilton, ON
12.2017 - 06.2019
Demonstrated expertise in various brewing techniques, ensuring consistent quality across all drinks served.
Managed and oversaw all daily operations.
Managed vendor relationships to ensure timely delivery of supplies while minimizing costs through competitive pricing negotiations.
Maintained high standards of food safety by enforcing strict adherence to company policies and local health regulations.
Created new training guidelines, and provided staff orientation and training