Oleksandra Dovbenko

• Provided medication counselling to patients on the proper use and potential side effects of their medications.
• Verified patient information to correctly dispense medications..
• Answered telephones and provided information about order status, store hours and pharmacy procedures.
• Supported operations with filing, copying and faxing.
• Handled inventory stock by counting inventory items, checking delivery quantities, reviewing medication expirations and ordering additional products.
• Responsible for pre-packing medications in blister packs and dispill.
• Assisted patients with billing inquiries and insurance questions. Followed up with insurance companies.

• Greeted customers and responded to questions with friendly, knowledgeable assistance.
• Assisted pharmacists in maintaining a well-organized and clean pharmacy environment for optimal workflow.
• Assisted pharmacist by filling prescriptions for customers and responding to patient questions regarding prescription and medication-specific issues.
• Counted and labeled prescriptions with correct item and quantity.
• Tested a customers blood sugar or blood pressure.
• Handled customer complaints professionally, resolving issues promptly and maintaining customer loyalty.
• Contact: Kelly Ng +1 (647) 567-3750

• Greeted customers, answered inquiries and provided information on products and services.
• Resolved concerns such as pricing problems, damaged products.
• Operated cash registers accurately to process customer transactions.

Contact: Maurizio Mandarino +1 (416) 607-5552

• Provided parmaceutical care to customers;
• Compounded, packaged, labeled and dispensed medications.
• Reviewed and executed physician's prescriptions check their appropriateness and legality;
• Received deliveries of medication shipments, verifying contents against invoices while adhering to proper storage protocols.
• Responded to correspondence from insurance companies to verify patient's coverage.
• Advised customers on non-prescription medications such as over-the-counter drugs, herbals and nutritional supplements.

• Greeted customers,provided detailed information on menu items, including ingredients and preparation methods.
• Suggested food and beverage items to customers based on their preferences.
• Verified guest satisfaction with meals and suggested additional items to increase restaurant sales.
• Took reservations and to-go orders , answered phone calls.
• Cleaned tables and chairs to prepare dining area for next customers.
• Calculated charges, issued table checks and collected payments from customers.